Duke Manufacturing  |  MFG #: G-6-CBPG_NAT_217102  | Item #: 184708

Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

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  • Gas-powered steamtable unit for efficient heating
  • 88"W x 25-1/2"D x 36"H dimensions for ample space
  • 16ga stainless steel top for durability
  • View More Details

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The Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit is a meticulously crafted gas-powered appliance designed for commercial food service environments. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit provides substantial capacity for accommodating a variety of culinary needs. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it suitable for high-volume operations. The unit features six stainless steel dry heat wells, each equipped with safety pilots, ensuring consistent and safe heating performance. It includes a gas regulator and valve controls that allow precise temperature management, enhancing operational efficiency. The steamtable's body and undershelf are constructed from 20-gauge paint grip steel, contributing to its sturdy build. Supported by 6-inch stainless steel legs with adjustable feet, the unit can be stabilized on uneven surfaces, ensuring safety and convenience in busy kitchen environments. It is CSA STAR and UL EPH Classified, highlighting its compliance with industry standards for safety and sanitation. The Duke G-6-CBPG_NAT_217102 offers a robust solution for restaurants, catering services, and other food service sectors seeking reliable and efficient food holding equipment.

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Product Description

The Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit is a meticulously crafted gas-powered appliance designed for commercial food service environments. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit provides substantial capacity for accommodating a variety of culinary needs. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it suitable for high-volume operations. The unit features six stainless steel dry heat wells, each equipped with safety pilots, ensuring consistent and safe heating performance. It includes a gas regulator and valve controls that allow precise temperature management, enhancing operational efficiency. The steamtable's body and undershelf are constructed from 20-gauge paint grip steel, contributing to its sturdy build. Supported by 6-inch stainless steel legs with adjustable feet, the unit can be stabilized on uneven surfaces, ensuring safety and convenience in busy kitchen environments. It is CSA STAR and UL EPH Classified, highlighting its compliance with industry standards for safety and sanitation. The Duke G-6-CBPG_NAT_217102 offers a robust solution for restaurants, catering services, and other food service sectors seeking reliable and efficient food holding equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-6-CBPG_NAT_217102
Manufacturer Part # G-6-CBPG_NAT_217102
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 85" - 90"
Base Finish Painted
Height 36"
Width 88"
Depth 35.5"
Weight 527 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

The Duke G-6-CBPG_NAT_217102 Thurmaduke™ Steamtable Unit is a meticulously crafted gas-powered appliance designed for commercial food service environments. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit provides substantial capacity for accommodating a variety of culinary needs. Its 16-gauge stainless steel top ensures durability and resistance to corrosion, making it suitable for high-volume operations. The unit features six stainless steel dry heat wells, each equipped with safety pilots, ensuring consistent and safe heating performance. It includes a gas regulator and valve controls that allow precise temperature management, enhancing operational efficiency. The steamtable's body and undershelf are constructed from 20-gauge paint grip steel, contributing to its sturdy build. Supported by 6-inch stainless steel legs with adjustable feet, the unit can be stabilized on uneven surfaces, ensuring safety and convenience in busy kitchen environments. It is CSA STAR and UL EPH Classified, highlighting its compliance with industry standards for safety and sanitation. The Duke G-6-CBPG_NAT_217102 offers a robust solution for restaurants, catering services, and other food service sectors seeking reliable and efficient food holding equipment.

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