Duke Manufacturing  |  MFG #: G-6-CBPG_NAT_217105  | Item #: 184710

Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

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  • Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit
  • 88"W x 25-1/2"D x 36"H dimensions
  • Durable 16ga stainless steel top
  • View More Details

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The Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H stands out as a robust and versatile solution for commercial kitchens demanding high efficiency and reliability. This steamtable unit features a substantial 16-gauge stainless steel top and houses six stainless steel dry heat wells, making it ideal for establishments requiring precise temperature control and durability. Equipped with safety pilots and a gas regulator with valve controls, it ensures safe and efficient operation. The unit's 20-gauge paint grip steel body and undershelf offer additional storage and support, enhancing its utility in a bustling kitchen environment. Designed for stability, it sits on 6-inch stainless steel legs with adjustable feet, allowing for perfect leveling on uneven surfaces. The Duke G-6-CBPG_NAT_217105 is CSA STAR and UL EPH Classified, ensuring compliance with rigorous safety and sanitation standards. This steamtable unit is a valuable asset for any segment of the food service industry, including catering businesses, restaurants, and institutional dining facilities, where maintaining food at optimal temperatures is crucial. Its combination of sturdy construction, comprehensive safety features, and professional-grade performance meets the varied demands of a commercial kitchen setting.

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Product Description

The Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H stands out as a robust and versatile solution for commercial kitchens demanding high efficiency and reliability. This steamtable unit features a substantial 16-gauge stainless steel top and houses six stainless steel dry heat wells, making it ideal for establishments requiring precise temperature control and durability. Equipped with safety pilots and a gas regulator with valve controls, it ensures safe and efficient operation. The unit's 20-gauge paint grip steel body and undershelf offer additional storage and support, enhancing its utility in a bustling kitchen environment. Designed for stability, it sits on 6-inch stainless steel legs with adjustable feet, allowing for perfect leveling on uneven surfaces. The Duke G-6-CBPG_NAT_217105 is CSA STAR and UL EPH Classified, ensuring compliance with rigorous safety and sanitation standards. This steamtable unit is a valuable asset for any segment of the food service industry, including catering businesses, restaurants, and institutional dining facilities, where maintaining food at optimal temperatures is crucial. Its combination of sturdy construction, comprehensive safety features, and professional-grade performance meets the varied demands of a commercial kitchen setting.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-6-CBPG_NAT_217105
Manufacturer Part # G-6-CBPG_NAT_217105
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 85" - 90"
Base Finish Painted
Height 36"
Width 88"
Depth 35.5"
Weight 527 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

The Duke G-6-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H stands out as a robust and versatile solution for commercial kitchens demanding high efficiency and reliability. This steamtable unit features a substantial 16-gauge stainless steel top and houses six stainless steel dry heat wells, making it ideal for establishments requiring precise temperature control and durability. Equipped with safety pilots and a gas regulator with valve controls, it ensures safe and efficient operation. The unit's 20-gauge paint grip steel body and undershelf offer additional storage and support, enhancing its utility in a bustling kitchen environment. Designed for stability, it sits on 6-inch stainless steel legs with adjustable feet, allowing for perfect leveling on uneven surfaces. The Duke G-6-CBPG_NAT_217105 is CSA STAR and UL EPH Classified, ensuring compliance with rigorous safety and sanitation standards. This steamtable unit is a valuable asset for any segment of the food service industry, including catering businesses, restaurants, and institutional dining facilities, where maintaining food at optimal temperatures is crucial. Its combination of sturdy construction, comprehensive safety features, and professional-grade performance meets the varied demands of a commercial kitchen setting.

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