Duke Manufacturing  |  MFG #: G-6-CBPG_NAT_217120  | Item #: 184713

Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

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  • 88"W x 25-1/2"D x 36"H, perfect size for large kitchens
  • 16ga stainless steel top for durability
  • (6) stainless steel dry heat wells for efficient heating
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The Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit is a gas-powered marvel designed for efficient food service operations. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this unit is engineered to fit seamlessly into a variety of kitchen environments. The steamtable boasts a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It features six stainless steel dry heat wells, providing ample space for maintaining the temperature of different dishes simultaneously. Each well is equipped with safety pilots and valve controls, allowing for precise heat regulation. The unit includes a gas regulator to ensure stable and safe operation. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and aesthetic appeal. The 6-inch stainless steel legs with adjustable feet provide stability and adaptability to uneven surfaces. Certified by CSA STAR and UL EPH, the Duke Thurmaduke™ Steamtable Unit meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, caterers, and institutional kitchens. Its robust build and thoughtful design make it an indispensable asset for anyone looking to enhance their food service efficiency with high-quality, durable equipment.

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Product Description

The Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit is a gas-powered marvel designed for efficient food service operations. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this unit is engineered to fit seamlessly into a variety of kitchen environments. The steamtable boasts a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It features six stainless steel dry heat wells, providing ample space for maintaining the temperature of different dishes simultaneously. Each well is equipped with safety pilots and valve controls, allowing for precise heat regulation. The unit includes a gas regulator to ensure stable and safe operation. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and aesthetic appeal. The 6-inch stainless steel legs with adjustable feet provide stability and adaptability to uneven surfaces. Certified by CSA STAR and UL EPH, the Duke Thurmaduke™ Steamtable Unit meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, caterers, and institutional kitchens. Its robust build and thoughtful design make it an indispensable asset for anyone looking to enhance their food service efficiency with high-quality, durable equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-6-CBPG_NAT_217120
Manufacturer Part # G-6-CBPG_NAT_217120
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 85" - 90"
Base Finish Painted
Height 36"
Width 88"
Depth 35.5"
Weight 527 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$5,941.04 $12,542.00

The Duke G-6-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit is a gas-powered marvel designed for efficient food service operations. Measuring 88 inches in width, 25-1/2 inches in depth, and 36 inches in height, this unit is engineered to fit seamlessly into a variety of kitchen environments. The steamtable boasts a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It features six stainless steel dry heat wells, providing ample space for maintaining the temperature of different dishes simultaneously. Each well is equipped with safety pilots and valve controls, allowing for precise heat regulation. The unit includes a gas regulator to ensure stable and safe operation. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and aesthetic appeal. The 6-inch stainless steel legs with adjustable feet provide stability and adaptability to uneven surfaces. Certified by CSA STAR and UL EPH, the Duke Thurmaduke™ Steamtable Unit meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, caterers, and institutional kitchens. Its robust build and thoughtful design make it an indispensable asset for anyone looking to enhance their food service efficiency with high-quality, durable equipment.

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