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Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-6-CBPG_NAT_217152  |  Item #: 184717
$6,446.95 $13,610.00

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  • 88"W x 25-1/2"D x 36"H dimensions for ample space
  • 16ga stainless steel top for durability
  • Six stainless steel dry heat wells for efficient heating
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Description

Specifications

Reviews

Certifications

The Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W x 25-1/2"D x 36"H is a versatile and robust appliance designed for the food service industry, particularly for establishments that require efficient and reliable heating solutions. This steamtable unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, which is crucial for the demanding environments of commercial kitchens. It comes equipped with six stainless steel dry heat wells, providing ample space and flexibility for maintaining various dishes at optimal serving temperatures. Each well is supported by safety pilots, enhancing the unit's operational safety during use. The inclusion of a gas regulator and valve controls allows for precise adjustment and control over the unit's performance. Constructed with a 20-gauge paint grip steel body and undershelf, this steamtable unit combines functionality with a sturdy design. The 6-inch stainless steel legs with adjustable feet contribute to its stability and adaptability to different kitchen layouts. Certified by CSA STAR and UL EPH Classified, the Duke G-6-CBPG_NAT_217152 underscores its compliance with stringent safety and sanitation standards, making it an essential asset for catering businesses, buffets, and other food service operations that prioritize efficiency and quality.

More Details

Product Description

The Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W x 25-1/2"D x 36"H is a versatile and robust appliance designed for the food service industry, particularly for establishments that require efficient and reliable heating solutions. This steamtable unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, which is crucial for the demanding environments of commercial kitchens. It comes equipped with six stainless steel dry heat wells, providing ample space and flexibility for maintaining various dishes at optimal serving temperatures. Each well is supported by safety pilots, enhancing the unit's operational safety during use. The inclusion of a gas regulator and valve controls allows for precise adjustment and control over the unit's performance. Constructed with a 20-gauge paint grip steel body and undershelf, this steamtable unit combines functionality with a sturdy design. The 6-inch stainless steel legs with adjustable feet contribute to its stability and adaptability to different kitchen layouts. Certified by CSA STAR and UL EPH Classified, the Duke G-6-CBPG_NAT_217152 underscores its compliance with stringent safety and sanitation standards, making it an essential asset for catering businesses, buffets, and other food service operations that prioritize efficiency and quality.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

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Customer reviews

Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H

$6,446.95 $13,610.00

The Duke G-6-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 88"W x 25-1/2"D x 36"H is a versatile and robust appliance designed for the food service industry, particularly for establishments that require efficient and reliable heating solutions. This steamtable unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, which is crucial for the demanding environments of commercial kitchens. It comes equipped with six stainless steel dry heat wells, providing ample space and flexibility for maintaining various dishes at optimal serving temperatures. Each well is supported by safety pilots, enhancing the unit's operational safety during use. The inclusion of a gas regulator and valve controls allows for precise adjustment and control over the unit's performance. Constructed with a 20-gauge paint grip steel body and undershelf, this steamtable unit combines functionality with a sturdy design. The 6-inch stainless steel legs with adjustable feet contribute to its stability and adaptability to different kitchen layouts. Certified by CSA STAR and UL EPH Classified, the Duke G-6-CBPG_NAT_217152 underscores its compliance with stringent safety and sanitation standards, making it an essential asset for catering businesses, buffets, and other food service operations that prioritize efficiency and quality.

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