Duke G-6-CBSS_LP Thurmaduke™ Steamtable Unit Gas 88"W X 25-1/2"D X 36"H
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- Durable 16ga stainless steel top for long-lasting use
- Six stainless steel dry heat wells for versatile cooking
- Safety pilots for enhanced security
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The Duke G-6-CBSS_LP Thurmaduke™ Steamtable Unit gas is a versatile and robust solution for food service establishments requiring reliable heat retention and serving capabilities. With dimensions of 88"W x 25-1/2"D x 36"H, it fits seamlessly into various commercial kitchen layouts. The unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, essential for high-volume environments. It includes six stainless steel dry heat wells, each equipped with safety pilots to ensure secure operation, making it an excellent choice for restaurants, cafeterias, and catering businesses that need to keep multiple dishes warm simultaneously. The gas regulator and valve controls offer precise temperature management, optimizing performance and energy efficiency. The 20-gauge stainless steel body and undershelf provide sturdy storage solutions, while the 6"H stainless steel legs with adjustable feet offer stability on uneven surfaces. Certified by CSA STAR and UL EPH, this steamtable unit meets rigorous safety and sanitation standards, enhancing its value for organizations prioritizing compliance and reliability. Designed with both functionality and efficiency in mind, the Duke G-6-CBSS_LP is a dependable asset for any food service operation seeking to improve its buffet or service line capabilities.
Product Description
The Duke G-6-CBSS_LP Thurmaduke™ Steamtable Unit gas is a versatile and robust solution for food service establishments requiring reliable heat retention and serving capabilities. With dimensions of 88"W x 25-1/2"D x 36"H, it fits seamlessly into various commercial kitchen layouts. The unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, essential for high-volume environments. It includes six stainless steel dry heat wells, each equipped with safety pilots to ensure secure operation, making it an excellent choice for restaurants, cafeterias, and catering businesses that need to keep multiple dishes warm simultaneously. The gas regulator and valve controls offer precise temperature management, optimizing performance and energy efficiency. The 20-gauge stainless steel body and undershelf provide sturdy storage solutions, while the 6"H stainless steel legs with adjustable feet offer stability on uneven surfaces. Certified by CSA STAR and UL EPH, this steamtable unit meets rigorous safety and sanitation standards, enhancing its value for organizations prioritizing compliance and reliability. Designed with both functionality and efficiency in mind, the Duke G-6-CBSS_LP is a dependable asset for any food service operation seeking to improve its buffet or service line capabilities.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-6-CBSS_LP |
| Manufacturer Part # | G-6-CBSS_LP |
| Overall Width (side - side) | 85" - 90" |
| Working Height | 36" |
| Design | Enclosed Base With Open Undershelf |
| Well Type | Open Well |
| Base Finish | Stainless Steel |
| Height | 36" |
| Width | 88" |
| Depth | 35.5" |
| Weight | 527 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
