Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-6-DLPG_LP_217107  |  Item #: 184723
$10,661.84 $22,508.00
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  • Gas-powered for efficient heating
  • Six stainless steel dry heat wells for versatile use
  • Includes safety pilots for enhanced safety
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The Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas is a versatile and robust appliance designed for efficient food service operations. Measuring 88"W x 34"D x 36"H, it is constructed with a durable 16ga stainless steel top, ensuring longevity and ease of maintenance. This steamtable unit features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing flexibility in food presentation and temperature management. Equipped with safety pilots and a gas regulator, it guarantees secure and stable performance. The unit includes valve controls for precise heat adjustments, enhancing its functionality in various culinary settings. An integral stainless steel cutting board and a dish shelf provide additional convenience, supporting efficient workflow. The 20ga paint grip steel body and undershelf offer structural support, while the 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-6-DLPG_LP_217107 meets rigorous safety and sanitation standards. Ideal for catering businesses, buffet services, and restaurants, this steamtable unit combines durability with practicality, making it a valuable asset for any commercial kitchen aiming for high standards of food service.

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Product Description

The Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas is a versatile and robust appliance designed for efficient food service operations. Measuring 88"W x 34"D x 36"H, it is constructed with a durable 16ga stainless steel top, ensuring longevity and ease of maintenance. This steamtable unit features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing flexibility in food presentation and temperature management. Equipped with safety pilots and a gas regulator, it guarantees secure and stable performance. The unit includes valve controls for precise heat adjustments, enhancing its functionality in various culinary settings. An integral stainless steel cutting board and a dish shelf provide additional convenience, supporting efficient workflow. The 20ga paint grip steel body and undershelf offer structural support, while the 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-6-DLPG_LP_217107 meets rigorous safety and sanitation standards. Ideal for catering businesses, buffet services, and restaurants, this steamtable unit combines durability with practicality, making it a valuable asset for any commercial kitchen aiming for high standards of food service.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H
Duke Manufacturing

Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H

$10,661.84 $22,508.00

The Duke G-6-DLPG_LP_217107 Thurmaduke™ Steamtable Unit Gas is a versatile and robust appliance designed for efficient food service operations. Measuring 88"W x 34"D x 36"H, it is constructed with a durable 16ga stainless steel top, ensuring longevity and ease of maintenance. This steamtable unit features six stainless steel dry heat wells and six corresponding stainless steel water pans, providing flexibility in food presentation and temperature management. Equipped with safety pilots and a gas regulator, it guarantees secure and stable performance. The unit includes valve controls for precise heat adjustments, enhancing its functionality in various culinary settings. An integral stainless steel cutting board and a dish shelf provide additional convenience, supporting efficient workflow. The 20ga paint grip steel body and undershelf offer structural support, while the 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-6-DLPG_LP_217107 meets rigorous safety and sanitation standards. Ideal for catering businesses, buffet services, and restaurants, this steamtable unit combines durability with practicality, making it a valuable asset for any commercial kitchen aiming for high standards of food service.