Duke G-6-DLPG_LP_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H
Delivery to:
- Stainless steel top for durability
- Six dry heat wells for food variety
- Integral cutting board for prep
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The Duke G-6-DLPG_LP_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H is a sophisticated piece of kitchen equipment designed for efficiency and durability in commercial foodservice environments. Featuring a substantial 88-inch width, 34-inch depth, and 36-inch height, this steamtable is constructed with a robust 16-gauge stainless steel top, ensuring longevity and resistance to high temperatures. It includes six stainless steel dry heat wells and six stainless steel water pans, providing ample capacity for a variety of serving needs. Safety is prioritized with integrated safety pilots and a gas regulator, which maintains consistent performance. The unit's valve controls allow for precise heat management, enhancing food quality retention. An integral stainless steel cutting board and dish shelf offer added convenience for food preparation and service. The 20-gauge paint grip steel body and undershelf contribute to the unit’s structural integrity, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Both CSA STAR and UL EPH Classified, the unit adheres to industry standards for safety and sanitation. This steamtable is ideal for catering businesses, buffets, and institutional kitchens requiring reliable and flexible solutions for food presentation and warmth maintenance.
Product Description
The Duke G-6-DLPG_LP_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H is a sophisticated piece of kitchen equipment designed for efficiency and durability in commercial foodservice environments. Featuring a substantial 88-inch width, 34-inch depth, and 36-inch height, this steamtable is constructed with a robust 16-gauge stainless steel top, ensuring longevity and resistance to high temperatures. It includes six stainless steel dry heat wells and six stainless steel water pans, providing ample capacity for a variety of serving needs. Safety is prioritized with integrated safety pilots and a gas regulator, which maintains consistent performance. The unit's valve controls allow for precise heat management, enhancing food quality retention. An integral stainless steel cutting board and dish shelf offer added convenience for food preparation and service. The 20-gauge paint grip steel body and undershelf contribute to the unit’s structural integrity, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Both CSA STAR and UL EPH Classified, the unit adheres to industry standards for safety and sanitation. This steamtable is ideal for catering businesses, buffets, and institutional kitchens requiring reliable and flexible solutions for food presentation and warmth maintenance.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-6-DLPG_LP_217120 |
| Manufacturer Part # | G-6-DLPG_LP_217120 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 85" - 90" |
| Base Finish | Painted |
| Height | 36" |
| Width | 88" |
| Depth | 34" |
| Weight | 595 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
