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Duke G-6-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-6-DLPG_LP_217154  |  Item #: 184730
$10,661.84 $22,508.00
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  • High-quality 16ga stainless steel top for durability
  • Includes (6) stainless steel dry heat wells for efficient heating
  • Comes with (6) stainless steel water pans for versatile usage
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Description

Specifications

Reviews

Certifications

The Duke G-6-DLPG-LP-217154 Thurmaduke™ Steamtable Unit Gas 88"W x 34"D x 36"H is a versatile and robust addition to any commercial kitchen environment, tailored for efficient food holding and serving needs. This steamtable unit features a durable 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. It includes six stainless steel dry heat wells and six stainless steel water pans, providing ample space for a variety of dishes. Safety is a priority with the inclusion of safety pilots, a gas regulator, and valve controls, ensuring reliable operation. The integral stainless steel cutting board offers convenience for preparation tasks, while the dish shelf enhances storage capabilities. Constructed with a 20-gauge paint grip steel body and undershelf, this unit promises sturdiness and practicality. The 6" high stainless steel legs with adjustable feet ensure stability on uneven surfaces. Holding certifications from CSA STAR and UL EPH Classified, the Duke G-6-DLPG-LP-217154 guarantees compliance with key safety and sanitation standards. Ideal for caterers, restaurants, and institutional kitchens, this steamtable unit combines functionality and durability, making it an invaluable tool for professionals focused on delivering quality and efficiency in food service operations.

More Details

Product Description

The Duke G-6-DLPG-LP-217154 Thurmaduke™ Steamtable Unit Gas 88"W x 34"D x 36"H is a versatile and robust addition to any commercial kitchen environment, tailored for efficient food holding and serving needs. This steamtable unit features a durable 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. It includes six stainless steel dry heat wells and six stainless steel water pans, providing ample space for a variety of dishes. Safety is a priority with the inclusion of safety pilots, a gas regulator, and valve controls, ensuring reliable operation. The integral stainless steel cutting board offers convenience for preparation tasks, while the dish shelf enhances storage capabilities. Constructed with a 20-gauge paint grip steel body and undershelf, this unit promises sturdiness and practicality. The 6" high stainless steel legs with adjustable feet ensure stability on uneven surfaces. Holding certifications from CSA STAR and UL EPH Classified, the Duke G-6-DLPG-LP-217154 guarantees compliance with key safety and sanitation standards. Ideal for caterers, restaurants, and institutional kitchens, this steamtable unit combines functionality and durability, making it an invaluable tool for professionals focused on delivering quality and efficiency in food service operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

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Customer reviews

Duke G-6-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H
Duke Manufacturing

Duke G-6-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H

$10,661.84 $22,508.00

The Duke G-6-DLPG-LP-217154 Thurmaduke™ Steamtable Unit Gas 88"W x 34"D x 36"H is a versatile and robust addition to any commercial kitchen environment, tailored for efficient food holding and serving needs. This steamtable unit features a durable 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. It includes six stainless steel dry heat wells and six stainless steel water pans, providing ample space for a variety of dishes. Safety is a priority with the inclusion of safety pilots, a gas regulator, and valve controls, ensuring reliable operation. The integral stainless steel cutting board offers convenience for preparation tasks, while the dish shelf enhances storage capabilities. Constructed with a 20-gauge paint grip steel body and undershelf, this unit promises sturdiness and practicality. The 6" high stainless steel legs with adjustable feet ensure stability on uneven surfaces. Holding certifications from CSA STAR and UL EPH Classified, the Duke G-6-DLPG-LP-217154 guarantees compliance with key safety and sanitation standards. Ideal for caterers, restaurants, and institutional kitchens, this steamtable unit combines functionality and durability, making it an invaluable tool for professionals focused on delivering quality and efficiency in food service operations.

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