Duke G-6-DLPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H
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- Stainless steel top ensures durability & longevity
- 88"W x 34"D x 36"H provides ample space
- Six dry heat wells for versatile cooking
- View More Details
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The Duke G-6-DLPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H is expertly crafted to meet the demanding needs of commercial kitchens. This robust steamtable unit, operating on gas, boasts a 16-gauge stainless steel top that ensures durability and longevity. It features six stainless steel dry heat wells and six stainless steel water pans, providing versatile heating options for various culinary applications. The unit is equipped with safety pilots and a gas regulator, along with valve controls that offer precision in temperature management. An integral stainless steel cutting board and dish shelf enhance its functionality and efficiency in food preparation and service. The 20-gauge paint grip steel body and undershelf provide sturdy support, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Certified with CSA STAR and UL EPH Classified, this steamtable unit is designed for those who prioritize safety and compliance in their operations. Its substantial size and quality construction make it a perfect fit for large-scale food service settings, enhancing productivity and maintaining high standards of food safety and quality.
Product Description
The Duke G-6-DLPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H is expertly crafted to meet the demanding needs of commercial kitchens. This robust steamtable unit, operating on gas, boasts a 16-gauge stainless steel top that ensures durability and longevity. It features six stainless steel dry heat wells and six stainless steel water pans, providing versatile heating options for various culinary applications. The unit is equipped with safety pilots and a gas regulator, along with valve controls that offer precision in temperature management. An integral stainless steel cutting board and dish shelf enhance its functionality and efficiency in food preparation and service. The 20-gauge paint grip steel body and undershelf provide sturdy support, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Certified with CSA STAR and UL EPH Classified, this steamtable unit is designed for those who prioritize safety and compliance in their operations. Its substantial size and quality construction make it a perfect fit for large-scale food service settings, enhancing productivity and maintaining high standards of food safety and quality.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-6-DLPG_NAT_217120 |
| Manufacturer Part # | G-6-DLPG_NAT_217120 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 85" - 90" |
| Base Finish | Painted |
| Height | 36" |
| Width | 88" |
| Depth | 34" |
| Weight | 595 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
