Duke G-6-DLSS_LP Thurmaduke™ Steamtable Unit Gas 88"W X 34"D X 36"H
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- Versatile 6-well steamtable for large-scale food service
- Sturdy 16ga stainless steel top for durability
- Includes 6 stainless steel dry heat wells with water pans
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The Duke G-6-DLSS_LP Thurmaduke™ Steamtable Unit is a gas-powered culinary essential, measuring 88"W x 34"D x 36"H, tailored for high-demand food service environments. Engineered with a 16-gauge stainless steel top, it features six stainless steel dry heat wells each accompanied by a water pan, ensuring versatility in maintaining food temperatures for varied menu items. Safety is prioritized with integrated safety pilots and a gas regulator, complemented by precise valve controls for efficient operation. The unit also includes an integral stainless steel cutting board, enhancing its functionality as a comprehensive cooking station. The body and undershelf are crafted from durable 20-gauge stainless steel, ensuring longevity and robustness, while the 6"H stainless steel legs with adjustable feet offer stability and adaptability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this steamtable unit meets rigorous safety and sanitation standards, making it a reliable asset for restaurants, catering services, and institutional kitchens that demand consistent performance and quality. Its combination of advanced features and sturdy construction delivers a practical solution for managing large-scale food service operations efficiently.
Product Description
The Duke G-6-DLSS_LP Thurmaduke™ Steamtable Unit is a gas-powered culinary essential, measuring 88"W x 34"D x 36"H, tailored for high-demand food service environments. Engineered with a 16-gauge stainless steel top, it features six stainless steel dry heat wells each accompanied by a water pan, ensuring versatility in maintaining food temperatures for varied menu items. Safety is prioritized with integrated safety pilots and a gas regulator, complemented by precise valve controls for efficient operation. The unit also includes an integral stainless steel cutting board, enhancing its functionality as a comprehensive cooking station. The body and undershelf are crafted from durable 20-gauge stainless steel, ensuring longevity and robustness, while the 6"H stainless steel legs with adjustable feet offer stability and adaptability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, this steamtable unit meets rigorous safety and sanitation standards, making it a reliable asset for restaurants, catering services, and institutional kitchens that demand consistent performance and quality. Its combination of advanced features and sturdy construction delivers a practical solution for managing large-scale food service operations efficiently.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-6-DLSS_LP |
| Manufacturer Part # | G-6-DLSS_LP |
| Overall Width (side - side) | 85" - 90" |
| Working Height | 36" |
| Design | Enclosed Base With Open Undershelf |
| Well Type | Open Well |
| Base Finish | Stainless Steel |
| Height | 36" |
| Width | 88" |
| Depth | 34" |
| Weight | 595 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
