Duke HB2HF_7733-58 Heritage® Buffet Hot Food Unit Mobile Electric

The Duke HB2HF_7733-58 Heritage® Buffet Hot Food Unit Mobile Electric is a versatile and robust choice for various food service environments, offering a compact yet efficient solution for hot food service. This mobile unit measures 32 inches wide, 26-1/2 inches deep, and 36 inches high, making it suitable for tight spaces while providing ample capacity. Constructed with a 16-gauge stainless steel top, it ensures durability and ease of maintenance. Featuring two stainless steel sealed wells with drains and copper manifolds, it accommodates diverse culinary requirements with efficiency. The unit is equipped with a single valve and infinite controls for precise temperature management, enhancing the quality of food service. Its removable access panel facilitates easy maintenance, while the laminate on paint grip steel body offers a sleek appearance and robust protection. For mobility, the unit is fitted with 5-inch diameter swivel casters with brakes, ensuring stability and ease of movement. Certified by both UL and NSF, this hot food unit meets stringent safety and sanitation standards, making it an ideal option for catering businesses, buffets, and other food service applications where reliability and compliance are paramount.