Duke HB3-2H1C_7231-58 Heritage® Buffet Hot/Cold Unit Mobile Electric

The Duke HB3-2H1C_7231-58 Heritage® Buffet Hot/Cold Unit Mobile Electric is a versatile and durable solution for the food service industry, designed to meet the diverse needs of various market segments. This mobile unit, measuring 46"W x 26-1/2"D x 36"H, features a 16-gauge stainless steel top for long-lasting performance. It includes two stainless steel heat wells and water pans, providing efficient heating capabilities, while a single section mechanical ice pan offers reliable cooling. Equipped with infinite controls, this unit allows precise temperature management, enhancing its adaptability for different culinary requirements. The stainless steel grille and laminate on paint grip steel body ensure a robust construction, making it suitable for demanding environments. Enhanced mobility is provided by 5" diameter swivel casters with brakes, facilitating easy transportation and stability. The six-foot cord and plug offer convenient electrical connectivity, supported by UL and UL EPH Classified certifications, which attest to its compliance with safety and sanitation standards. The Duke HB3-2H1C_7231-58 is a practical and efficient choice for catering to a wide range of hot and cold food display needs, combining superior build quality and functionality for ultimate user satisfaction.