Duke HB3CM-N7_4552-60 Heritage® Buffet Cold Food Serving Counter Refrigerated
- Refrigerated serving counter for optimal food freshness
- 46"W x 26-1/2"D x 36"H compact design
- Durable 16ga stainless steel top for longevity
- View More Details
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The Duke HB3CM-N7_4552-60 Heritage® Buffet Cold Food Serving Counter Refrigerated is a premium solution tailored for diverse food service environments seeking efficient cold food presentation. This unit boasts a 46"W x 26-1/2"D x 36"H design, featuring a robust 16-gauge stainless steel top for durability and ease of cleaning. Equipped with a three-pan size capacity, it utilizes a self-contained refrigeration system powered by R448a refrigerant, ensuring optimal cooling performance. The stainless steel liner is 8 inches deep, constructed from 18-gauge series stainless steel, enhancing its structural integrity and thermal efficiency. For ease of maintenance, the unit includes a 1-inch drain and plug system. Aesthetically, it combines functionality with style, featuring laminate on a paint grip steel body. Mobility is facilitated by 5-inch diameter swivel casters with brakes, allowing for flexible placement in various settings. The counter operates on a 120v/60/1-ph electrical supply, with a 6-foot cord and plug for convenient setup. NSF certification underscores its compliance with industry standards, making the Duke HB3CM-N7_4552-60 an ideal choice for catering to the precise needs of restaurants, hotels, and catering services focused on delivering high-quality cold food presentations.
Product Description
The Duke HB3CM-N7_4552-60 Heritage® Buffet Cold Food Serving Counter Refrigerated is a premium solution tailored for diverse food service environments seeking efficient cold food presentation. This unit boasts a 46"W x 26-1/2"D x 36"H design, featuring a robust 16-gauge stainless steel top for durability and ease of cleaning. Equipped with a three-pan size capacity, it utilizes a self-contained refrigeration system powered by R448a refrigerant, ensuring optimal cooling performance. The stainless steel liner is 8 inches deep, constructed from 18-gauge series stainless steel, enhancing its structural integrity and thermal efficiency. For ease of maintenance, the unit includes a 1-inch drain and plug system. Aesthetically, it combines functionality with style, featuring laminate on a paint grip steel body. Mobility is facilitated by 5-inch diameter swivel casters with brakes, allowing for flexible placement in various settings. The counter operates on a 120v/60/1-ph electrical supply, with a 6-foot cord and plug for convenient setup. NSF certification underscores its compliance with industry standards, making the Duke HB3CM-N7_4552-60 an ideal choice for catering to the precise needs of restaurants, hotels, and catering services focused on delivering high-quality cold food presentations.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | HB3CM-N7_4552-60 |
| Manufacturer Part # | HB3CM-N7_4552-60 |
| Cooling Type | Mechanically Cooled |
| Working Height | 36" |
| Base Design | Fully Enclosed |
| Top Construction | Stainless Steel Top |
| Base Construction | Painted |
| Mobile or Stationary | Mobile |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 26.5" |
| Weight | 432 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
