Duke HB3CM-N7_7152-58 Heritage® Buffet Cold Food Serving Counter Refrigerated
- (46") Compact size ideal for small spaces
- Self-contained refrigeration for easy installation
- Stainless steel top ensures durability and hygiene
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke HB3CM-N7_7152-58 Heritage® Buffet Cold Food Serving Counter Refrigerated is a versatile and efficient solution for establishments aiming to enhance their buffet display capabilities. With dimensions of 46"W x 26-1/2"D x 36"H, this serving counter is designed to accommodate three pan sizes, offering ample space for a variety of cold food presentations. Its 16ga stainless steel top ensures durability and a sleek aesthetic, while the 18ga series stainless steel liner provides added strength and hygiene. The unit features a self-contained refrigeration system with an 8" deep stainless liner and a 1" drain and plug for easy maintenance. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for seamless repositioning as needed. Powered by a 120v/60/1-ph electrical system and utilizing R448a refrigerant, this counter is both energy-efficient and environmentally conscious. The laminate on paint grip steel body adds a touch of elegance, making it a suitable centerpiece for any dining setting. With a 6' cord and plug, installation is straightforward and hassle-free. NSF certification ensures compliance with industry standards, making the Duke HB3CM-N7_7152-58 a reliable choice for restaurants, hotels, and catering services looking to maintain high-quality cold food offerings.
Product Description
The Duke HB3CM-N7_7152-58 Heritage® Buffet Cold Food Serving Counter Refrigerated is a versatile and efficient solution for establishments aiming to enhance their buffet display capabilities. With dimensions of 46"W x 26-1/2"D x 36"H, this serving counter is designed to accommodate three pan sizes, offering ample space for a variety of cold food presentations. Its 16ga stainless steel top ensures durability and a sleek aesthetic, while the 18ga series stainless steel liner provides added strength and hygiene. The unit features a self-contained refrigeration system with an 8" deep stainless liner and a 1" drain and plug for easy maintenance. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for seamless repositioning as needed. Powered by a 120v/60/1-ph electrical system and utilizing R448a refrigerant, this counter is both energy-efficient and environmentally conscious. The laminate on paint grip steel body adds a touch of elegance, making it a suitable centerpiece for any dining setting. With a 6' cord and plug, installation is straightforward and hassle-free. NSF certification ensures compliance with industry standards, making the Duke HB3CM-N7_7152-58 a reliable choice for restaurants, hotels, and catering services looking to maintain high-quality cold food offerings.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | HB3CM-N7_7152-58 |
| Manufacturer Part # | HB3CM-N7_7152-58 |
| Cooling Type | Mechanically Cooled |
| Working Height | 36" |
| Base Design | Fully Enclosed |
| Top Construction | Stainless Steel Top |
| Base Construction | Painted |
| Mobile or Stationary | Mobile |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 26.5" |
| Weight | 432 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
