Duke HB4CM-N7_1787-60 Heritage® Buffet Cold Food Serving Counter Refrigerated

The Duke HB4CM-N7_1787-60 Heritage® Buffet Cold Food Serving Counter-Refrigerated is a meticulously crafted solution for cold food presentation in various professional settings. Featuring a 60"W x 26-1/2"D x 36"H profile, this unit integrates a 16ga stainless steel top that ensures durability and longevity. Designed to accommodate four pan sizes, the serving counter incorporates self-contained refrigeration, maintaining an 8" deep cold space essential for preserving freshness. The interior is lined with 18ga series stainless steel, including a 1" drain and plug, facilitating efficient drainage and maintenance. The exterior features a laminate on paint grip steel body, providing an aesthetically pleasing and robust frame. Mobility and stability are enhanced by 5" diameter swivel casters equipped with brakes. Operating at 115v/60/1-ph with R448a refrigerant, this unit ensures energy-efficient cooling performance. The handy 6' cord and plug make it adaptable to a variety of layout configurations. NSF certification assures compliance with health standards, making it a reliable choice for professional food service environments. This serving counter seamlessly combines solid construction with advanced refrigeration, making it an invaluable asset in buffet settings, catering services, and institutional dining operations.