Duke Manufacturing  |  MFG #: HB4CM-N7_7012-58  | Item #: 184884

Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated

  • Efficient refrigeration for consistent cold storage
  • Durable 16ga stainless steel top
  • Accommodates four pan sizes
  • View More Details

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The Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter - Refrigerated is a high-performance cold food serving solution designed for professional catering environments. Featuring a 60"W x 26-1/2"D x 36"H size, this counter is equipped with a robust 16ga stainless steel top, ensuring durability and longevity. It includes a self-contained refrigeration system, maintaining optimal cold temperatures for food safety and freshness. The counter accommodates (4) pan sizes with an 8" deep well, lined with 18ga series stainless steel for enhanced corrosion resistance. A 1" drain with a plug facilitates easy cleaning and maintenance, while the laminate on paint grip steel body provides a sleek, modern appearance. Mobility and stability are ensured with 5" diameter swivel casters with brakes, allowing for easy repositioning. Powered by a 6' cord & plug, the unit operates on 115v/60/1-ph and uses R448a refrigerant, reflecting its compliance with eco-friendly standards. NSF certification highlights its adherence to public health and safety guidelines, making it suitable for use in various food service operations. This serving counter is a versatile addition, efficiently bridging form and function for caterers, hotels, and restaurants seeking reliable refrigerated display solutions.

More Details

Product Description

The Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter - Refrigerated is a high-performance cold food serving solution designed for professional catering environments. Featuring a 60"W x 26-1/2"D x 36"H size, this counter is equipped with a robust 16ga stainless steel top, ensuring durability and longevity. It includes a self-contained refrigeration system, maintaining optimal cold temperatures for food safety and freshness. The counter accommodates (4) pan sizes with an 8" deep well, lined with 18ga series stainless steel for enhanced corrosion resistance. A 1" drain with a plug facilitates easy cleaning and maintenance, while the laminate on paint grip steel body provides a sleek, modern appearance. Mobility and stability are ensured with 5" diameter swivel casters with brakes, allowing for easy repositioning. Powered by a 6' cord & plug, the unit operates on 115v/60/1-ph and uses R448a refrigerant, reflecting its compliance with eco-friendly standards. NSF certification highlights its adherence to public health and safety guidelines, making it suitable for use in various food service operations. This serving counter is a versatile addition, efficiently bridging form and function for caterers, hotels, and restaurants seeking reliable refrigerated display solutions.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number HB4CM-N7_7012-58
Manufacturer Part # HB4CM-N7_7012-58
Base Construction Painted
Mobile or Stationary Mobile
Cooling Type Mechanically Cooled
Working Height 36"
Base Design Fully Enclosed
Top Construction Stainless Steel Top
Overall Width (side - side) 55" - 60"
Height 36"
Width 60"
Depth 26.5"
Weight 570 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated
Duke Manufacturing

Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated

$7,501.38 $15,836.00

The Duke HB4CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter - Refrigerated is a high-performance cold food serving solution designed for professional catering environments. Featuring a 60"W x 26-1/2"D x 36"H size, this counter is equipped with a robust 16ga stainless steel top, ensuring durability and longevity. It includes a self-contained refrigeration system, maintaining optimal cold temperatures for food safety and freshness. The counter accommodates (4) pan sizes with an 8" deep well, lined with 18ga series stainless steel for enhanced corrosion resistance. A 1" drain with a plug facilitates easy cleaning and maintenance, while the laminate on paint grip steel body provides a sleek, modern appearance. Mobility and stability are ensured with 5" diameter swivel casters with brakes, allowing for easy repositioning. Powered by a 6' cord & plug, the unit operates on 115v/60/1-ph and uses R448a refrigerant, reflecting its compliance with eco-friendly standards. NSF certification highlights its adherence to public health and safety guidelines, making it suitable for use in various food service operations. This serving counter is a versatile addition, efficiently bridging form and function for caterers, hotels, and restaurants seeking reliable refrigerated display solutions.

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