Duke HB4CM_7008-43 Heritage® Buffet Cold Pan Unit Mechanically Assisted Ice Pan
- Duke HB4CM_7008-43 Heritage® Buffet Cold Pan Unit
- 60"W x 26-1/2"D x 36"H size
- Mechanically assisted ice pan
- View More Details
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The Duke HB4CM_7008-43 Heritage® Buffet Cold Pan Unit is a meticulously engineered piece of equipment, tailored for industry professionals seeking high-performance refrigeration solutions. This unit features a mechanically assisted ice pan with self-contained refrigeration, ensuring consistent cooling across its (4) pan capacity. Measuring 60" wide by 26-1/2" deep and standing 36" tall, it offers a substantial and versatile space for a variety of food service settings. The top is crafted from 16-gauge stainless steel, renowned for its durability and resistance to corrosion, while the liner is made from 18-gauge stainless steel, enhancing its structural integrity. The 5" deep pan is equipped with a 1" drain and plug, allowing for efficient water management. Its laminate on paint grip steel body provides added aesthetic appeal and protection. Designed for mobility, the unit is mounted on 5" diameter swivel casters with brakes, offering easy maneuverability combined with stability when stationary. Powered by a 120v/60/1-ph system using R448a refrigerant, it ensures efficient operation. The inclusion of a 6-foot cord and plug facilitates straightforward installation. NSF certification confirms its adherence to health and safety standards, making it an indispensable asset in any culinary environment.
Product Description
The Duke HB4CM_7008-43 Heritage® Buffet Cold Pan Unit is a meticulously engineered piece of equipment, tailored for industry professionals seeking high-performance refrigeration solutions. This unit features a mechanically assisted ice pan with self-contained refrigeration, ensuring consistent cooling across its (4) pan capacity. Measuring 60" wide by 26-1/2" deep and standing 36" tall, it offers a substantial and versatile space for a variety of food service settings. The top is crafted from 16-gauge stainless steel, renowned for its durability and resistance to corrosion, while the liner is made from 18-gauge stainless steel, enhancing its structural integrity. The 5" deep pan is equipped with a 1" drain and plug, allowing for efficient water management. Its laminate on paint grip steel body provides added aesthetic appeal and protection. Designed for mobility, the unit is mounted on 5" diameter swivel casters with brakes, offering easy maneuverability combined with stability when stationary. Powered by a 120v/60/1-ph system using R448a refrigerant, it ensures efficient operation. The inclusion of a 6-foot cord and plug facilitates straightforward installation. NSF certification confirms its adherence to health and safety standards, making it an indispensable asset in any culinary environment.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | HB4CM_7008-43 |
| Manufacturer Part # | HB4CM_7008-43 |
| Overall Width (side - side) | 55" - 60" |
| Base Design | Fully Enclosed |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Cooling Type | Mechanically Cooled |
| Mobile or Stationary | Mobile |
| Base Construction | Painted |
| Height | 36" |
| Width | 60" |
| Depth | 26.5" |
| Weight | 570 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
