Duke HB5-1H4C_7733-58 Heritage® Buffet Hot/Cold Unit Mobile Electric

The Duke HB5-1H4C_7733-58 Heritage® Buffet Hot/Cold Unit Mobile Electric is a versatile and robust addition to any catering or food service operation. This mobile unit measures 74"W x 26-1/2"D x 36"H, offering ample space for a variety of food display and service needs. It features a 16-gauge stainless steel top, ensuring durability and ease of cleaning, while the stainless steel heat well and water pan provide efficient heating capabilities. The unit is equipped with a four-section mechanical ice pan, allowing for effective cold storage and display, and is controlled with infinite controls for precise temperature regulation. A stainless steel grille enhances its professional appearance, while the laminate on paint grip steel body adds an extra layer of protection and style. The unit is highly mobile, featuring 5" diameter swivel casters with brakes for secure positioning. Additionally, it includes a 6-foot cord and plug for convenient electrical setup. Certified by UL and UL EPH CLASSIFIED, this buffet unit meets high safety and sanitation standards, making it an excellent choice for hotels, buffets, and catering companies seeking reliable performance and a high-quality presentation in a dynamic food service environment.