Duke Manufacturing  |  MFG #: HB5CM-N7_7012-58  | Item #: 184956

Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated

  • 74"W x 26-1/2"D x 36"H ideal for buffet setups
  • 16ga stainless steel top ensures durability
  • Accommodates (5) pan size for versatile serving
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The Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated is an expertly engineered solution tailored for the food service industry, delivering efficient cold food storage and display. With dimensions of 74 inches in width, 26-1/2 inches in depth, and 36 inches in height, it offers substantial space for a variety of food presentations. The top is constructed from 16-gauge stainless steel, providing durability and resistance to corrosion, while a self-contained refrigeration system ensures reliable cooling for up to five pan sizes. The counter features an 18-gauge series stainless steel liner with an 8-inch depth, complemented by a 1-inch drain and plug for effortless maintenance. The exterior is enhanced with a laminate on a paint grip steel body, adding aesthetic appeal and protection. It is highly mobile, thanks to 5-inch diameter swivel casters with brakes. Operationally efficient, the unit runs on a 115v/60/1-ph electrical supply and utilizes R448a refrigerant. Certified by NSF, this counter meets strict public health and safety standards, making it an ideal choice for commercial kitchens, buffets, and catering services seeking a blend of style, mobility, and functionality in their cold food service equipment.

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Product Description

The Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated is an expertly engineered solution tailored for the food service industry, delivering efficient cold food storage and display. With dimensions of 74 inches in width, 26-1/2 inches in depth, and 36 inches in height, it offers substantial space for a variety of food presentations. The top is constructed from 16-gauge stainless steel, providing durability and resistance to corrosion, while a self-contained refrigeration system ensures reliable cooling for up to five pan sizes. The counter features an 18-gauge series stainless steel liner with an 8-inch depth, complemented by a 1-inch drain and plug for effortless maintenance. The exterior is enhanced with a laminate on a paint grip steel body, adding aesthetic appeal and protection. It is highly mobile, thanks to 5-inch diameter swivel casters with brakes. Operationally efficient, the unit runs on a 115v/60/1-ph electrical supply and utilizes R448a refrigerant. Certified by NSF, this counter meets strict public health and safety standards, making it an ideal choice for commercial kitchens, buffets, and catering services seeking a blend of style, mobility, and functionality in their cold food service equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number HB5CM-N7_7012-58
Manufacturer Part # HB5CM-N7_7012-58
Base Construction Painted
Mobile or Stationary Mobile
Cooling Type Mechanically Cooled
Overall Width (side - side) 73" - 78"
Base Design Fully Enclosed
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 74"
Depth 26.5"
Weight 710 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated
Duke Manufacturing

Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated

$8,194.86 $17,300.00

The Duke HB5CM-N7_7012-58 Heritage® Buffet Cold Food Serving Counter Refrigerated is an expertly engineered solution tailored for the food service industry, delivering efficient cold food storage and display. With dimensions of 74 inches in width, 26-1/2 inches in depth, and 36 inches in height, it offers substantial space for a variety of food presentations. The top is constructed from 16-gauge stainless steel, providing durability and resistance to corrosion, while a self-contained refrigeration system ensures reliable cooling for up to five pan sizes. The counter features an 18-gauge series stainless steel liner with an 8-inch depth, complemented by a 1-inch drain and plug for effortless maintenance. The exterior is enhanced with a laminate on a paint grip steel body, adding aesthetic appeal and protection. It is highly mobile, thanks to 5-inch diameter swivel casters with brakes. Operationally efficient, the unit runs on a 115v/60/1-ph electrical supply and utilizes R448a refrigerant. Certified by NSF, this counter meets strict public health and safety standards, making it an ideal choice for commercial kitchens, buffets, and catering services seeking a blend of style, mobility, and functionality in their cold food service equipment.

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