Duke HB5CM_1787-60 Heritage® Buffet Cold Pan Unit Mechanically Assisted Ice Pan

The Duke HB5CM_1787-60 Heritage® Buffet Cold Pan Unit is a mechanically assisted ice pan designed for efficient refrigeration in diverse food service settings. With dimensions of 74"W x 26-1/2"D x 36"H, this unit features a top made from durable 16-gauge stainless steel, ensuring longevity and resistance to wear in demanding environments. It accommodates a five-pan size arrangement and features a 5" deep basin for optimal food display and storage. The self-contained refrigeration system utilizes R448a refrigerant, offering reliable cooling performance. Additionally, it incorporates an 18-gauge series stainless steel liner, enhancing the unit's structural integrity. For convenient drainage, the design includes a 1" drain and plug. The exterior boasts a laminate finish on paint grip steel, combining aesthetics with durability. Mobility is facilitated by 5" diameter swivel casters equipped with brakes, allowing for flexible placement within your establishment. The unit operates on a 115v/60/1-ph electrical connection, and it comes with a 6' cord and plug for straightforward installation. NSF certification assures adherence to public health standards, making this unit a valuable and dependable asset in commercial kitchens, cafeterias, and buffet-style service areas. Its robust construction and efficient refrigeration make it a superior choice for maintaining food quality and safety.