Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke HB5HF_1787-60 Heritage® Buffet Hot Food Unit Mobile Electric

Duke Manufacturing  |  MFG #: HB5HF_1787-60  |  Item #: 184976
Item: #184976

Technical details
Manufacturer Duke Manufacturing
Model Number HB5HF_1787-60
Manufacturer Part # HB5HF_1787-60
Top Construction Stainless Steel
Well Type Sealed Well
Base Finish Painted
Working Height 36"
Overall Width (side - side) 73" - 78"
Type Mobile
Design Enclosed Base
Height 36"
Width 74"
Depth 26.5"
Weight 655 lbs
NSF Yes
UL Yes

About this item

Product Details

The Duke HB5HF_1787-60 Heritage® Buffet Hot Food Unit Mobile Electric is a meticulously designed piece of equipment, perfect for various segments of the food service industry. This mobile electric unit measures 74 inches in width, 26-1/2 inches in depth, and 36 inches in height, offering ample space for food presentation and service. Its top is crafted from durable 16-gauge stainless steel, which not only enhances its longevity but also ensures easy cleaning and maintenance. The unit features five stainless steel sealed wells, each equipped with drains and copper manifolds, to facilitate efficient food holding and serving. It includes a single valve and infinite controls, providing precision and flexibility in temperature management. The removable access panel further simplifies maintenance tasks. The body of this buffet unit is constructed with laminate on paint grip steel, giving it a sleek appearance while ensuring durability. For ease of mobility, it is equipped with 5-inch diameter swivel casters complete with brakes, allowing for secure placement and movement within any service area. Certified by UL and NSF, this unit meets public health and safety standards, making it a trustworthy addition to any professional food service operation, from catering events to large-scale dining facilities.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Duke HB5HF_1787-60 Heritage® Buffet Hot Food Unit Mobile Electric
Duke Manufacturing

Duke HB5HF_1787-60 Heritage® Buffet Hot Food Unit Mobile Electric

$4,815.54 $10,166.00

The Duke HB5HF_1787-60 Heritage® Buffet Hot Food Unit Mobile Electric is a meticulously designed piece of equipment, perfect for various segments of the food service industry. This mobile electric unit measures 74 inches in width, 26-1/2 inches in depth, and 36 inches in height, offering ample space for food presentation and service. Its top is crafted from durable 16-gauge stainless steel, which not only enhances its longevity but also ensures easy cleaning and maintenance. The unit features five stainless steel sealed wells, each equipped with drains and copper manifolds, to facilitate efficient food holding and serving. It includes a single valve and infinite controls, providing precision and flexibility in temperature management. The removable access panel further simplifies maintenance tasks. The body of this buffet unit is constructed with laminate on paint grip steel, giving it a sleek appearance while ensuring durability. For ease of mobility, it is equipped with 5-inch diameter swivel casters complete with brakes, allowing for secure placement and movement within any service area. Certified by UL and NSF, this unit meets public health and safety standards, making it a trustworthy addition to any professional food service operation, from catering events to large-scale dining facilities.