Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke OPAH-1H3C_217107 EconoMate™ Combination Hot/Cold Portable Buffet 58-3/8" X 22-1/2"D Base

Duke Manufacturing  |  MFG #: OPAH-1H3C_217107  |  Item #: 185073
Item: #185073

Technical details
Manufacturer Duke Manufacturing
Model Number OPAH-1H3C_217107
Manufacturer Part # OPAH-1H3C_217107
Working Height 33"
Top Construction Stainless Steel
Base Finish Painted
Overall Width (side - side) 55" - 60"
Design Open Rear With Bottom Shelf
Height 52.07"
Width 58.38"
Depth 36.5"
Weight 299 lbs
NSF Yes
UL Yes

About this item

Product Details

The Duke OPAH-1H3C_217107 EconoMate™ Combination Hot/Cold Portable Buffet - a versatile unit catering to various industry segments like catering services, hospitality, and event management. This portable buffet measures 58-3/8" x 22-1/2"D, offering a perfect balance of space efficiency and functionality. It features three sections of 5" deep ice-cooled stainless steel cold pans, ensuring optimal temperature retention for chilled items. Additionally, the unit includes one hot well, equipped with an infinite switch for precise temperature control, making it ideal for keeping hot dishes warm. The buffet's stainless steel top provides a durable and easy-to-clean surface, complemented by an enclosed steel base with a powder coat finish for enhanced resistance against wear and tear. The open rear design with a bottom shelf offers practical storage solutions. For mobility, the unit is equipped with 5" casters, allowing easy relocation within any venue. The clear acrylic canopy adds a touch of elegance while protecting the food from contaminants. Certified by UL and NSF, this buffet meets stringent safety and sanitation standards, making it a reliable choice for professionals dedicated to delivering quality in their food service operations.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Duke OPAH-1H3C_217107 EconoMate™ Combination Hot/Cold Portable Buffet 58-3/8" X 22-1/2"D Base
Duke Manufacturing

Duke OPAH-1H3C_217107 EconoMate™ Combination Hot/Cold Portable Buffet 58-3/8" X 22-1/2"D Base

$3,387.85 $7,152.00

The Duke OPAH-1H3C_217107 EconoMate™ Combination Hot/Cold Portable Buffet - a versatile unit catering to various industry segments like catering services, hospitality, and event management. This portable buffet measures 58-3/8" x 22-1/2"D, offering a perfect balance of space efficiency and functionality. It features three sections of 5" deep ice-cooled stainless steel cold pans, ensuring optimal temperature retention for chilled items. Additionally, the unit includes one hot well, equipped with an infinite switch for precise temperature control, making it ideal for keeping hot dishes warm. The buffet's stainless steel top provides a durable and easy-to-clean surface, complemented by an enclosed steel base with a powder coat finish for enhanced resistance against wear and tear. The open rear design with a bottom shelf offers practical storage solutions. For mobility, the unit is equipped with 5" casters, allowing easy relocation within any venue. The clear acrylic canopy adds a touch of elegance while protecting the food from contaminants. Certified by UL and NSF, this buffet meets stringent safety and sanitation standards, making it a reliable choice for professionals dedicated to delivering quality in their food service operations.