Duke OPAH-2-CP_217103 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base

The Duke OPAH-2-CP_217103 EconoMate™ Cold Food Portable Buffet is a meticulously designed unit tailored for the food service industry, combining functionality with durability. With a base measuring 30-3/8 inches in width and 22-1/2 inches in depth, this portable buffet is equipped with two 5-inch deep, ice-cooled stainless steel cold pans, ensuring optimal temperature maintenance for cold food offerings. Its stainless steel top provides a sleek and sturdy surface, while the enclosed steel base with a powder coat finish offers robust protection and longevity. The open rear design includes a bottom shelf, providing convenient storage solutions for various settings. Additionally, the clear acrylic canopy not only enhances visibility but also adds an element of hygiene by shielding the food from contaminants. The buffet is mounted on 5-inch casters, facilitating effortless mobility. Certified by NSF, the Duke OPAH-2-CP_217103 adheres to strict public health standards, making it an excellent choice for catering services, hotels, and banquet facilities. This versatile unit is well-suited for environments that require reliable, mobile, and effective cold food presentation options, catering to the diverse needs of professional kitchens and event setups.