Duke Manufacturing  |  MFG #: OPAH-2-CP_217113  | Item #: 185098

Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base

  • Portable buffet with 5" casters for easy mobility
  • 30-3/8"W x 22-1/2"D compact design, fits various spaces
  • Includes (2) stainless steel cold pans, each 5" deep
  • View More Details

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The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a meticulously designed unit catering to diverse market segments within the food service industry. With dimensions of 30-3/8"W x 22-1/2"D, it features a robust base that supports its multifaceted functionality. At the core of its design are the dual 5" deep ice-cooled stainless steel cold pans, ensuring optimal temperature maintenance for various cold food items. The stainless steel top adds a layer of durability while the enclosed steel base with a powder coat finish provides a sleek, protective exterior. The buffet is open at the rear, complemented by a bottom shelf that enhances storage flexibility. The clear acrylic canopy not only offers a sophisticated aesthetic but also protects displayed items. Mobility is seamlessly integrated with the inclusion of 5" casters, making it an adaptable fixture in dynamic environments. Certified by NSF, this unit meets rigorous public health and safety standards, making it a reliable choice for settings ranging from catering events to institutional dining. The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet encapsulates efficiency and practicality, standing out as a versatile asset in maintaining and presenting cold food assortments with ease and precision.

More Details

Product Description

The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a meticulously designed unit catering to diverse market segments within the food service industry. With dimensions of 30-3/8"W x 22-1/2"D, it features a robust base that supports its multifaceted functionality. At the core of its design are the dual 5" deep ice-cooled stainless steel cold pans, ensuring optimal temperature maintenance for various cold food items. The stainless steel top adds a layer of durability while the enclosed steel base with a powder coat finish provides a sleek, protective exterior. The buffet is open at the rear, complemented by a bottom shelf that enhances storage flexibility. The clear acrylic canopy not only offers a sophisticated aesthetic but also protects displayed items. Mobility is seamlessly integrated with the inclusion of 5" casters, making it an adaptable fixture in dynamic environments. Certified by NSF, this unit meets rigorous public health and safety standards, making it a reliable choice for settings ranging from catering events to institutional dining. The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet encapsulates efficiency and practicality, standing out as a versatile asset in maintaining and presenting cold food assortments with ease and precision.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number OPAH-2-CP_217113
Manufacturer Part # OPAH-2-CP_217113
Cooling Type Ice Cooled
Base Design Open Rear
Mobile or Stationary Mobile
Base Construction Painted
Working Height 33"
Overall Width (side - side) 25" - 30"
Top Construction Stainless Steel Top
Base Finish Specify
Height 45.07"
Width 30.38"
Depth 36.5"
Weight 200 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet 30-3/8"W X 22-1/2"D Base

$2,590.14 $5,468.00

The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet is a meticulously designed unit catering to diverse market segments within the food service industry. With dimensions of 30-3/8"W x 22-1/2"D, it features a robust base that supports its multifaceted functionality. At the core of its design are the dual 5" deep ice-cooled stainless steel cold pans, ensuring optimal temperature maintenance for various cold food items. The stainless steel top adds a layer of durability while the enclosed steel base with a powder coat finish provides a sleek, protective exterior. The buffet is open at the rear, complemented by a bottom shelf that enhances storage flexibility. The clear acrylic canopy not only offers a sophisticated aesthetic but also protects displayed items. Mobility is seamlessly integrated with the inclusion of 5" casters, making it an adaptable fixture in dynamic environments. Certified by NSF, this unit meets rigorous public health and safety standards, making it a reliable choice for settings ranging from catering events to institutional dining. The Duke OPAH-2-CP_217113 EconoMate™ Cold Food Portable Buffet encapsulates efficiency and practicality, standing out as a versatile asset in maintaining and presenting cold food assortments with ease and precision.

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