Duke Manufacturing  |  MFG #: OPAH-3-CP_217103  | Item #: 185131

Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

  • EconoMate™ Cold Food Portable Buffet enhances presentation
  • 44-3/8"W x 22-1/2"D base optimizes space use
  • 3-section, 5" deep ice-cooled pans keep food fresh
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The Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for cold food presentation in various food service environments. This portable buffet features a 44-3/8 inch wide by 22-1/2 inch deep base, providing ample space for food display. It includes a 5-inch deep, three-section ice-cooled stainless steel cold pan, which ensures optimal temperature maintenance for cold foods. The stainless steel top enhances durability and provides a sleek, professional appearance. The enclosed steel base, finished with a powder coat, offers stability while the open rear design and bottom shelf allow for convenient storage of additional items. The unit is also equipped with a clear acrylic canopy that not only protects the food from contaminants but also enhances visibility for an appealing display. Its 5-inch casters facilitate easy mobility, making it ideal for catering events, buffets, or banquet settings. The Duke OPAH-3-CP_217103 meets NSF standards, indicating compliance with public health and safety regulations. This portable buffet's combination of durability, mobility, and effective cold food presentation makes it a valuable asset for caterers, hotels, and event venues looking to enhance their food service operations with reliable and stylish equipment.

More Details

Product Description

The Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for cold food presentation in various food service environments. This portable buffet features a 44-3/8 inch wide by 22-1/2 inch deep base, providing ample space for food display. It includes a 5-inch deep, three-section ice-cooled stainless steel cold pan, which ensures optimal temperature maintenance for cold foods. The stainless steel top enhances durability and provides a sleek, professional appearance. The enclosed steel base, finished with a powder coat, offers stability while the open rear design and bottom shelf allow for convenient storage of additional items. The unit is also equipped with a clear acrylic canopy that not only protects the food from contaminants but also enhances visibility for an appealing display. Its 5-inch casters facilitate easy mobility, making it ideal for catering events, buffets, or banquet settings. The Duke OPAH-3-CP_217103 meets NSF standards, indicating compliance with public health and safety regulations. This portable buffet's combination of durability, mobility, and effective cold food presentation makes it a valuable asset for caterers, hotels, and event venues looking to enhance their food service operations with reliable and stylish equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number OPAH-3-CP_217103
Manufacturer Part # OPAH-3-CP_217103
Base Finish Specify
Overall Width (side - side) 43" - 48"
Top Construction Stainless Steel Top
Working Height 33"
Base Construction Painted
Mobile or Stationary Mobile
Base Design Open Rear
Cooling Type Ice Cooled
Height 45.07"
Width 44.38"
Depth 36.5"
Weight 257 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base

$2,961.52 $6,252.00

The Duke OPAH-3-CP_217103 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for cold food presentation in various food service environments. This portable buffet features a 44-3/8 inch wide by 22-1/2 inch deep base, providing ample space for food display. It includes a 5-inch deep, three-section ice-cooled stainless steel cold pan, which ensures optimal temperature maintenance for cold foods. The stainless steel top enhances durability and provides a sleek, professional appearance. The enclosed steel base, finished with a powder coat, offers stability while the open rear design and bottom shelf allow for convenient storage of additional items. The unit is also equipped with a clear acrylic canopy that not only protects the food from contaminants but also enhances visibility for an appealing display. Its 5-inch casters facilitate easy mobility, making it ideal for catering events, buffets, or banquet settings. The Duke OPAH-3-CP_217103 meets NSF standards, indicating compliance with public health and safety regulations. This portable buffet's combination of durability, mobility, and effective cold food presentation makes it a valuable asset for caterers, hotels, and event venues looking to enhance their food service operations with reliable and stylish equipment.

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