Duke OPAH-3-CP_217150 EconoMate™ Cold Food Portable Buffet 44-3/8"W X 22-1/2"D Base
- Portable buffet with spacious 44-3/8"W x 22-1/2"D base
- Three 5" deep ice-cooled stainless steel sections
- Durable stainless steel top for enduring usage
- View More Details
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The Duke OPAH-3-CP_217150 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for food service operations requiring mobile cold food storage. With a base measuring 44-3/8 inches in width and 22-1/2 inches in depth, it is designed to accommodate diverse menu needs. The unit features three sections that hold a 5-inch deep ice-cooled stainless steel cold pan, ensuring optimal temperature maintenance for a variety of cold food items. Its stainless steel top is robust and easy to clean, while the enclosed steel base, finished with a powder coat, adds durability and aesthetic appeal. The buffet is open at the rear, featuring a bottom shelf for additional storage, enhancing its functionality in busy service environments. A clear acrylic canopy offers protection while maintaining visibility and accessibility. Equipped with 5-inch casters, the unit is designed for ease of mobility, allowing for convenient repositioning as needed. NSF certification underscores its compliance with strict public health and safety standards, making it a reliable choice for restaurants, catering services, and other food service establishments that prioritize both functionality and safety in their operations.
Product Description
The Duke OPAH-3-CP_217150 EconoMate™ Cold Food Portable Buffet is a versatile and efficient solution for food service operations requiring mobile cold food storage. With a base measuring 44-3/8 inches in width and 22-1/2 inches in depth, it is designed to accommodate diverse menu needs. The unit features three sections that hold a 5-inch deep ice-cooled stainless steel cold pan, ensuring optimal temperature maintenance for a variety of cold food items. Its stainless steel top is robust and easy to clean, while the enclosed steel base, finished with a powder coat, adds durability and aesthetic appeal. The buffet is open at the rear, featuring a bottom shelf for additional storage, enhancing its functionality in busy service environments. A clear acrylic canopy offers protection while maintaining visibility and accessibility. Equipped with 5-inch casters, the unit is designed for ease of mobility, allowing for convenient repositioning as needed. NSF certification underscores its compliance with strict public health and safety standards, making it a reliable choice for restaurants, catering services, and other food service establishments that prioritize both functionality and safety in their operations.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | OPAH-3-CP_217150 |
| Manufacturer Part # | OPAH-3-CP_217150 |
| Base Finish | Specify |
| Overall Width (side - side) | 43" - 48" |
| Top Construction | Stainless Steel Top |
| Working Height | 33" |
| Base Construction | Painted |
| Mobile or Stationary | Mobile |
| Base Design | Open Rear |
| Cooling Type | Ice Cooled |
| Height | 45.07" |
| Width | 44.38" |
| Depth | 36.5" |
| Weight | 257 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
