Duke Manufacturing  |  MFG #: OPAH-4-CP_217102  | Item #: 185166

Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

  • (EconoMate™ Cold Food Portable Buffet) Portable design for easy mobility
  • 58-3/8"W x 22-1/2"D dimensions for compact spaces
  • 4-section, 5" deep ice-cooled stainless steel pans
  • View More Details

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The Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet is engineered to optimize food presentation and preservation in versatile service environments. The unit measures 58-3/8 inches in width and 22-1/2 inches in depth, providing ample space for food display. Its four-section, 5-inch deep ice-cooled stainless steel cold pan ensures the freshness and chilled quality of food items, making it an ideal solution for catering events, buffets, and self-service stations. The stainless steel top offers durability and a sleek, professional appearance, while the enclosed steel base, finished with a powder coat, provides structural integrity and an easy-to-clean surface. Open at the rear with a convenient bottom shelf, the unit allows for efficient storage and service access. A clear acrylic canopy provides a protective cover, maintaining hygiene while allowing visibility of the food items. Equipped with 5-inch casters, this portable buffet system ensures effortless mobility across various service settings. The Duke OPAH-4-CP_217102 is NSF certified, highlighting its compliance with rigorous public health and safety standards. This versatile cold food buffet is tailored to meet the demands of the food service industry, emphasizing quality, functionality, and convenience for diverse market segments.

More Details

Product Description

The Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet is engineered to optimize food presentation and preservation in versatile service environments. The unit measures 58-3/8 inches in width and 22-1/2 inches in depth, providing ample space for food display. Its four-section, 5-inch deep ice-cooled stainless steel cold pan ensures the freshness and chilled quality of food items, making it an ideal solution for catering events, buffets, and self-service stations. The stainless steel top offers durability and a sleek, professional appearance, while the enclosed steel base, finished with a powder coat, provides structural integrity and an easy-to-clean surface. Open at the rear with a convenient bottom shelf, the unit allows for efficient storage and service access. A clear acrylic canopy provides a protective cover, maintaining hygiene while allowing visibility of the food items. Equipped with 5-inch casters, this portable buffet system ensures effortless mobility across various service settings. The Duke OPAH-4-CP_217102 is NSF certified, highlighting its compliance with rigorous public health and safety standards. This versatile cold food buffet is tailored to meet the demands of the food service industry, emphasizing quality, functionality, and convenience for diverse market segments.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number OPAH-4-CP_217102
Manufacturer Part # OPAH-4-CP_217102
Base Construction Painted
Mobile or Stationary Mobile
Cooling Type Ice Cooled
Base Design Open Rear
Working Height 33"
Top Construction Stainless Steel Top
Base Finish Specify
Overall Width (side - side) 55" - 60"
Height 45.07"
Width 58.38"
Depth 36.5"
Weight 278 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

$3,416.27 $7,212.00

The Duke OPAH-4-CP_217102 EconoMate™ Cold Food Portable Buffet is engineered to optimize food presentation and preservation in versatile service environments. The unit measures 58-3/8 inches in width and 22-1/2 inches in depth, providing ample space for food display. Its four-section, 5-inch deep ice-cooled stainless steel cold pan ensures the freshness and chilled quality of food items, making it an ideal solution for catering events, buffets, and self-service stations. The stainless steel top offers durability and a sleek, professional appearance, while the enclosed steel base, finished with a powder coat, provides structural integrity and an easy-to-clean surface. Open at the rear with a convenient bottom shelf, the unit allows for efficient storage and service access. A clear acrylic canopy provides a protective cover, maintaining hygiene while allowing visibility of the food items. Equipped with 5-inch casters, this portable buffet system ensures effortless mobility across various service settings. The Duke OPAH-4-CP_217102 is NSF certified, highlighting its compliance with rigorous public health and safety standards. This versatile cold food buffet is tailored to meet the demands of the food service industry, emphasizing quality, functionality, and convenience for diverse market segments.

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