Duke Manufacturing  |  MFG #: OPAH-4-CP_217120  | Item #: 185171

Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

  • (58-3/8"W x 22-1/2"D) Portable Buffet for versatile use
  • Stainless steel top for durability and easy cleaning
  • 4-section ice cooled pans, keeps food fresh
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The Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet is a versatile solution for catering and food service operations that require mobility and efficiency. With a base measuring 58-3/8"W x 22-1/2"D, this buffet is designed to accommodate various cold food storage needs. It features a four-section, 5-inch deep ice-cooled stainless steel cold pan, ensuring optimal cooling for your food items. The stainless steel top adds durability and a sleek finish, while the enclosed steel base with a powder coat finish offers robust support and easy maintenance. The unit is open at the rear and includes a bottom shelf, providing accessible storage space for additional items. A clear acrylic canopy covers the unit, offering protection and visibility of the contents. Equipped with 5-inch casters, this buffet is easy to transport, making it ideal for dynamic food service environments. The product is NSF certified, ensuring it meets public health and safety standards. This portable buffet is particularly beneficial for restaurants, catering services, and event venues that require an adaptable, reliable, and efficient cold food service solution.

More Details

Product Description

The Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet is a versatile solution for catering and food service operations that require mobility and efficiency. With a base measuring 58-3/8"W x 22-1/2"D, this buffet is designed to accommodate various cold food storage needs. It features a four-section, 5-inch deep ice-cooled stainless steel cold pan, ensuring optimal cooling for your food items. The stainless steel top adds durability and a sleek finish, while the enclosed steel base with a powder coat finish offers robust support and easy maintenance. The unit is open at the rear and includes a bottom shelf, providing accessible storage space for additional items. A clear acrylic canopy covers the unit, offering protection and visibility of the contents. Equipped with 5-inch casters, this buffet is easy to transport, making it ideal for dynamic food service environments. The product is NSF certified, ensuring it meets public health and safety standards. This portable buffet is particularly beneficial for restaurants, catering services, and event venues that require an adaptable, reliable, and efficient cold food service solution.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number OPAH-4-CP_217120
Manufacturer Part # OPAH-4-CP_217120
Base Construction Painted
Mobile or Stationary Mobile
Cooling Type Ice Cooled
Base Design Open Rear
Working Height 33"
Top Construction Stainless Steel Top
Base Finish Specify
Overall Width (side - side) 55" - 60"
Height 45.07"
Width 58.38"
Depth 36.5"
Weight 278 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base
Duke Manufacturing

Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base

$3,416.27 $7,212.00

The Duke OPAH-4-CP_217120 EconoMate™ Cold Food Portable Buffet is a versatile solution for catering and food service operations that require mobility and efficiency. With a base measuring 58-3/8"W x 22-1/2"D, this buffet is designed to accommodate various cold food storage needs. It features a four-section, 5-inch deep ice-cooled stainless steel cold pan, ensuring optimal cooling for your food items. The stainless steel top adds durability and a sleek finish, while the enclosed steel base with a powder coat finish offers robust support and easy maintenance. The unit is open at the rear and includes a bottom shelf, providing accessible storage space for additional items. A clear acrylic canopy covers the unit, offering protection and visibility of the contents. Equipped with 5-inch casters, this buffet is easy to transport, making it ideal for dynamic food service environments. The product is NSF certified, ensuring it meets public health and safety standards. This portable buffet is particularly beneficial for restaurants, catering services, and event venues that require an adaptable, reliable, and efficient cold food service solution.

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