Duke OPAH-4-CP_217152 EconoMate™ Cold Food Portable Buffet 58-3/8"W X 22-1/2"D Base
- Portable buffet design for efficient cold food serving
- Stainless steel cold pan with 5" depth for durability
- Enclosed base with powder coat finish for easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke OPAH-4-CP_217152 EconoMate™ Cold Food Portable Buffet is a meticulously designed solution for food service operations requiring a versatile, mobile cold storage system. Measuring 58-3/8 inches in width and 22-1/2 inches in depth, this buffet unit offers a substantial footprint that accommodates a range of serving needs. It features a four-section, 5-inch deep ice-cooled stainless steel cold pan, ensuring that cold food items remain at optimal temperatures throughout service periods. The stainless steel top provides a durable and hygienic surface, while the enclosed steel base features a resilient powder coat finish and is open at the rear, complete with a bottom shelf for additional storage. The clear acrylic canopy protects contents while maintaining visibility, an essential feature for buffet-style presentations. Equipped with 5-inch casters, this portable buffet allows for easy maneuverability within various service environments. NSF certification underscores its compliance with industry standards for public health and safety, making it a reliable choice for catering businesses, hotels, and restaurant applications. The Duke EconoMate™ Cold Food Portable Buffet seamlessly combines practicality with robust construction, catering to the demanding needs of cold food service across multiple industry segments.
Product Description
The Duke OPAH-4-CP_217152 EconoMate™ Cold Food Portable Buffet is a meticulously designed solution for food service operations requiring a versatile, mobile cold storage system. Measuring 58-3/8 inches in width and 22-1/2 inches in depth, this buffet unit offers a substantial footprint that accommodates a range of serving needs. It features a four-section, 5-inch deep ice-cooled stainless steel cold pan, ensuring that cold food items remain at optimal temperatures throughout service periods. The stainless steel top provides a durable and hygienic surface, while the enclosed steel base features a resilient powder coat finish and is open at the rear, complete with a bottom shelf for additional storage. The clear acrylic canopy protects contents while maintaining visibility, an essential feature for buffet-style presentations. Equipped with 5-inch casters, this portable buffet allows for easy maneuverability within various service environments. NSF certification underscores its compliance with industry standards for public health and safety, making it a reliable choice for catering businesses, hotels, and restaurant applications. The Duke EconoMate™ Cold Food Portable Buffet seamlessly combines practicality with robust construction, catering to the demanding needs of cold food service across multiple industry segments.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | OPAH-4-CP_217152 |
| Manufacturer Part # | OPAH-4-CP_217152 |
| Base Construction | Painted |
| Mobile or Stationary | Mobile |
| Cooling Type | Ice Cooled |
| Base Design | Open Rear |
| Working Height | 33" |
| Top Construction | Stainless Steel Top |
| Base Finish | Specify |
| Overall Width (side - side) | 55" - 60" |
| Height | 45.07" |
| Width | 58.38" |
| Depth | 36.5" |
| Weight | 278 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
