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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet 58-3/8"W X 26-1/2"D Base

Duke Manufacturing  |  MFG #: OPAH-4-HF_217125  |  Item #: 185184
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Item: #185184
Technical details
Manufacturer Duke Manufacturing
Model Number OPAH-4-HF_217125
Manufacturer Part # OPAH-4-HF_217125
Top Construction Stainless Steel
Design Open Storage Base
Overall Width (side - side) 55" - 60"
Type Mobile
Working Height 33"
Base Finish Painted
Height 33.38"
Width 58.38"
Depth 36.5"
Weight 293 lbs
UL Yes
UL Classified Yes
cUL Yes

About this item

Product Details

The Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet is a versatile and practical solution for food service operations requiring reliable hot food storage and presentation. Measuring 58-3/8"W x 26-1/2"D, this unit features four hot wells equipped with infinite switches, allowing precise temperature control for various dishes. The stainless steel top ensures durability and ease of cleaning, while the enclosed steel base with a powder coat finish provides a robust structure. The base is open at the rear, featuring a bottom shelf to enhance accessibility and storage efficiency. A clear acrylic canopy covers the buffet, offering protection and visibility for the displayed food items. The unit's mobility is facilitated by 5" casters, making it easy to transport and reposition within different service environments. Certified by UL, cUL, and UL Classified, the buffet adheres to rigorous safety and performance standards, making it a dependable choice for catering businesses, restaurants, and other food service establishments. The Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet stands out for its thoughtful design and practical features, catering to the diverse requirements of food service operations that demand quality and efficiency.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

UL Classified logo

UL Classified

This product has been tested and classified by Underwriters Laboratories (UL) for specific applications based on safety standards.

Customer reviews

Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet 58-3/8"W X 26-1/2"D Base
Duke Manufacturing

Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet 58-3/8"W X 26-1/2"D Base

$3,932.58 $8,302.00

The Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet is a versatile and practical solution for food service operations requiring reliable hot food storage and presentation. Measuring 58-3/8"W x 26-1/2"D, this unit features four hot wells equipped with infinite switches, allowing precise temperature control for various dishes. The stainless steel top ensures durability and ease of cleaning, while the enclosed steel base with a powder coat finish provides a robust structure. The base is open at the rear, featuring a bottom shelf to enhance accessibility and storage efficiency. A clear acrylic canopy covers the buffet, offering protection and visibility for the displayed food items. The unit's mobility is facilitated by 5" casters, making it easy to transport and reposition within different service environments. Certified by UL, cUL, and UL Classified, the buffet adheres to rigorous safety and performance standards, making it a dependable choice for catering businesses, restaurants, and other food service establishments. The Duke OPAH-4-HF_217125 EconoMate™ Hot Food Portable Buffet stands out for its thoughtful design and practical features, catering to the diverse requirements of food service operations that demand quality and efficiency.

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