Duke RFHU-22-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet (2) Compartment High
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- Independent top and bottom zoned heat for customized warming
- Full color touchscreen control for easy operation
- Stainless steel construction ensures durability
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The Duke RFHU-22-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet is a cutting-edge solution for foodservice operations requiring precise temperature control and storage flexibility. This two-compartment high, two-compartment wide unit measures 19 inches in width, 14-1/8 inches in depth, and 14-1/2 inches in height. It effectively accommodates 4-inch deep pans, although these are not included. The cabinet's full-color touchscreen control facilitates easy operation, while its independent top and bottom zoned heat ensure optimal conditions for different types of food items. An impressive feature is the individual and interchangeable pan lids, with the unit including two solid and two vented lids. Constructed from durable stainless steel, this cabinet is designed to withstand rigorous kitchen environments. The inclusion of an audible alarm enhances operational safety by notifying users of any issues. Certified by CE, cULus, and UL EPH, it meets high industry standards for safety and performance. This hot holding cabinet is a versatile asset, suitable for a variety of segments within the foodservice industry, from commercial kitchens to catering services, offering both reliability and advanced technological capabilities that support efficient food preservation and service operations.
Product Description
The Duke RFHU-22-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet is a cutting-edge solution for foodservice operations requiring precise temperature control and storage flexibility. This two-compartment high, two-compartment wide unit measures 19 inches in width, 14-1/8 inches in depth, and 14-1/2 inches in height. It effectively accommodates 4-inch deep pans, although these are not included. The cabinet's full-color touchscreen control facilitates easy operation, while its independent top and bottom zoned heat ensure optimal conditions for different types of food items. An impressive feature is the individual and interchangeable pan lids, with the unit including two solid and two vented lids. Constructed from durable stainless steel, this cabinet is designed to withstand rigorous kitchen environments. The inclusion of an audible alarm enhances operational safety by notifying users of any issues. Certified by CE, cULus, and UL EPH, it meets high industry standards for safety and performance. This hot holding cabinet is a versatile asset, suitable for a variety of segments within the foodservice industry, from commercial kitchens to catering services, offering both reliability and advanced technological capabilities that support efficient food preservation and service operations.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | RFHU-22-4_208-240/60/1 |
Manufacturer Part # | RFHU-22-4_208-240/60/1 |
Controls | Programmable Controls |
Exterior Finish | All Stainless Steel Exterior |
Height | 14.5" |
Width | 19" |
Depth | 14.13" |
Weight | 90 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.