Duke RFHU-22_120/60/1 ReadyFlex™ Hot Holding Cabinet (2) Compartment High (2) Compartment Wide
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- ReadyFlex™ Hot Holding Cabinet with full color touchscreen control
- Independent top and bottom zoned heat for precise temperature control
- Holds 19"W x 14-1/8"D x 11-4/5"H, accommodates 2.5" deep pans
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The Duke RFHU-22_120/60/1 ReadyFlex™ Hot Holding Cabinet - a versatile solution for commercial kitchens, featuring a dual-compartment design that is both high and wide, measuring 19"W x 14-1/8"D x 11-4/5"H. This cabinet holds 2.5" deep pans, though pans are not included, making it ideal for accommodating various serving needs. With a full-color touchscreen control, it offers precision in temperature management, supported by independent top and bottom zoned heat. This flexibility is enhanced by individual and interchangeable pan lids, with the product including 2 solid and 2 vented lids. For added convenience, it comes with an audible alarm to ensure food safety. Constructed with durable stainless steel, the unit is certified by CE, cULus, and UL EPH Classified, assuring compliance with high industry standards. The Duke RFHU-22_120/60/1 is designed for efficiency, reliability, and ease of use in dynamic environments, making it a valuable asset for catering services, restaurants, and food service operations that require dependable hot holding solutions.
Product Description
The Duke RFHU-22_120/60/1 ReadyFlex™ Hot Holding Cabinet - a versatile solution for commercial kitchens, featuring a dual-compartment design that is both high and wide, measuring 19"W x 14-1/8"D x 11-4/5"H. This cabinet holds 2.5" deep pans, though pans are not included, making it ideal for accommodating various serving needs. With a full-color touchscreen control, it offers precision in temperature management, supported by independent top and bottom zoned heat. This flexibility is enhanced by individual and interchangeable pan lids, with the product including 2 solid and 2 vented lids. For added convenience, it comes with an audible alarm to ensure food safety. Constructed with durable stainless steel, the unit is certified by CE, cULus, and UL EPH Classified, assuring compliance with high industry standards. The Duke RFHU-22_120/60/1 is designed for efficiency, reliability, and ease of use in dynamic environments, making it a valuable asset for catering services, restaurants, and food service operations that require dependable hot holding solutions.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
