Duke RFHU-23-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet (2) Compartment High
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- Full-color touchscreen control for intuitive use
- Independent top and bottom zoned heating
- 26"W x 14-1/8"D x 14-1/2"H compact design
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The Duke RFHU-23-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet is a versatile piece of commercial kitchen equipment, designed for efficient food holding purposes. This cabinet features a dual-compartment high design, complemented by a three-compartment wide structure, measuring 26"W x 14-1/8"D x 14-1/2"H, and is engineered to accommodate 4" deep pans, although pans are not included. The ReadyFlex™ cabinet integrates a full-color touchscreen control system, allowing users precise management over its independent top and bottom zoned heat settings. This advanced control is further enhanced by individual and interchangeable pan lids, with the product including three solid and three vented lids. Constructed from durable stainless steel, the cabinet is equipped with an audible alarm, ensuring operational efficiency and safety. Certified with CE, cULus, and UL EPH classifications, the RFHU-23-4_208-240/60/1 demonstrates compliance with rigorous international safety standards. This hot holding cabinet is ideal for professional kitchens seeking a reliable solution for maintaining food at optimal serving temperatures, catering to a variety of market segments within the food service industry. Its robust construction and feature-rich design make it a valuable asset for establishments prioritizing quality, durability, and innovative technology.
Product Description
The Duke RFHU-23-4_208-240/60/1 ReadyFlex™ Hot Holding Cabinet is a versatile piece of commercial kitchen equipment, designed for efficient food holding purposes. This cabinet features a dual-compartment high design, complemented by a three-compartment wide structure, measuring 26"W x 14-1/8"D x 14-1/2"H, and is engineered to accommodate 4" deep pans, although pans are not included. The ReadyFlex™ cabinet integrates a full-color touchscreen control system, allowing users precise management over its independent top and bottom zoned heat settings. This advanced control is further enhanced by individual and interchangeable pan lids, with the product including three solid and three vented lids. Constructed from durable stainless steel, the cabinet is equipped with an audible alarm, ensuring operational efficiency and safety. Certified with CE, cULus, and UL EPH classifications, the RFHU-23-4_208-240/60/1 demonstrates compliance with rigorous international safety standards. This hot holding cabinet is ideal for professional kitchens seeking a reliable solution for maintaining food at optimal serving temperatures, catering to a variety of market segments within the food service industry. Its robust construction and feature-rich design make it a valuable asset for establishments prioritizing quality, durability, and innovative technology.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
