Duke RFHU-31F ReadyFlexTM Hot Holding Cabinet (3) Compartment High (1) Compartment Wide
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- Independent top and bottom zoned heat control
- Full color touchscreen for easy operation
- Stainless steel for durability
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The Duke RFHU-31F ReadyFlexTM Hot Holding Cabinet is a premium solution designed for food service operations requiring versatile hot storage. This cabinet features a unique configuration with three compartments high and one compartment wide, providing ample space while maintaining a compact footprint. Measuring 18-1/2 inches in width, 22-1/2 inches in depth, and adjustable from 16-11/16 to 20-11/16 inches in height, it fits seamlessly into various kitchen setups. Equipped with a full-color touchscreen control, this cabinet allows for precise temperature management across independent top and bottom zoned heat, ensuring optimal conditions for different foods. The inclusion of three solid lids and an audible alarm enhances operational efficiency and reliability. Constructed from durable stainless steel, the cabinet boasts longevity and ease of maintenance. The unit is equipped with a 6-foot cord and plug, meeting CE, cULus, and UL EPH Classified standards, ensuring international safety and quality compliance. This hot holding cabinet is particularly beneficial for restaurants, catering services, and institutional kitchens that demand consistent, high-quality food holding capabilities. Its innovative design and advanced features make it an indispensable asset in maintaining food safety and quality in professional culinary environments.
Product Description
The Duke RFHU-31F ReadyFlexTM Hot Holding Cabinet is a premium solution designed for food service operations requiring versatile hot storage. This cabinet features a unique configuration with three compartments high and one compartment wide, providing ample space while maintaining a compact footprint. Measuring 18-1/2 inches in width, 22-1/2 inches in depth, and adjustable from 16-11/16 to 20-11/16 inches in height, it fits seamlessly into various kitchen setups. Equipped with a full-color touchscreen control, this cabinet allows for precise temperature management across independent top and bottom zoned heat, ensuring optimal conditions for different foods. The inclusion of three solid lids and an audible alarm enhances operational efficiency and reliability. Constructed from durable stainless steel, the cabinet boasts longevity and ease of maintenance. The unit is equipped with a 6-foot cord and plug, meeting CE, cULus, and UL EPH Classified standards, ensuring international safety and quality compliance. This hot holding cabinet is particularly beneficial for restaurants, catering services, and institutional kitchens that demand consistent, high-quality food holding capabilities. Its innovative design and advanced features make it an indispensable asset in maintaining food safety and quality in professional culinary environments.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
