Duke RFHU-32-4_120/60/1 ReadyFlex™ Hot Holding Cabinet (3) Compartment High
Delivery to:
- ReadyFlex™ tech for flexible holding
- Full color touchscreen control
- Independent top & bottom zoned heat
- View More Details
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The Duke RFHU-32-4_120/60/1 ReadyFlex™ Hot Holding Cabinet is a state-of-the-art solution engineered to meet the diverse needs of the food service industry. This high-capacity cabinet features a (3) compartment high and (2) compartment wide configuration, allowing for versatile storage with dimensions of 19"W x 14-1/8"D x 20-3/5"H. Equipped to hold 4" deep pans, this cabinet maximizes utility in commercial kitchens, although pans are not included. Its full-color touchscreen control offers intuitive operation, enhancing user experience and precision. The cabinet boasts independent top and bottom zoned heat, ensuring optimal temperature maintenance for different food items. Its design includes individual and interchangeable pan lids, with 3 solid and 3 vented lids provided, catering to varied storage requirements. An audible alarm is integrated for monitoring and safety. Crafted with robust stainless steel construction, the cabinet ensures durability and hygiene. Certified by CE, cULus, and UL EPH Classified, this hot holding cabinet meets stringent quality and safety standards, making it a reliable choice for businesses seeking efficiency and excellence in food holding technology.
Product Description
The Duke RFHU-32-4_120/60/1 ReadyFlex™ Hot Holding Cabinet is a state-of-the-art solution engineered to meet the diverse needs of the food service industry. This high-capacity cabinet features a (3) compartment high and (2) compartment wide configuration, allowing for versatile storage with dimensions of 19"W x 14-1/8"D x 20-3/5"H. Equipped to hold 4" deep pans, this cabinet maximizes utility in commercial kitchens, although pans are not included. Its full-color touchscreen control offers intuitive operation, enhancing user experience and precision. The cabinet boasts independent top and bottom zoned heat, ensuring optimal temperature maintenance for different food items. Its design includes individual and interchangeable pan lids, with 3 solid and 3 vented lids provided, catering to varied storage requirements. An audible alarm is integrated for monitoring and safety. Crafted with robust stainless steel construction, the cabinet ensures durability and hygiene. Certified by CE, cULus, and UL EPH Classified, this hot holding cabinet meets stringent quality and safety standards, making it a reliable choice for businesses seeking efficiency and excellence in food holding technology.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | RFHU-32-4_120/60/1 |
| Manufacturer Part # | RFHU-32-4_120/60/1 |
| Exterior Finish | All Stainless Steel Exterior |
| Controls | Programmable Controls |
| Height | 20.6" |
| Width | 19" |
| Depth | 14.13" |
| Weight | 105 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
