Duke Manufacturing  |  MFG #: RFHU-34-4  | Item #: 1177144

Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet (3) Compartment High (4) Compartment Wide

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  • Independent top & bottom zoned heat for precise temperature control
  • Full color touchscreen control for user-friendly operation
  • Includes 6 solid and 6 vented lids for versatile use
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The Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution, designed to meet the diverse needs of various food service operations. With dimensions of 33"W x 14-1/8"D x 20-5/8"H, this cabinet is structured in a configuration of three compartments high and four compartments wide, providing ample space for food storage. Each compartment accommodates 4" deep pans, offering flexibility in handling various food types. The cabinet is equipped with a state-of-the-art full-color touchscreen control, facilitating precise adjustments and monitoring. Its independent top and bottom zoned heat system ensures optimal temperature control across compartments. Furthermore, the unit includes individual and interchangeable pan lids, with six solid and six vented lids provided, allowing for tailored ventilation and moisture control. Crafted from durable stainless steel, the cabinet promises longevity and robustness. It operates on 208-240V/60/1-ph electric power, drawing 8.7-10.0 amps, and is fitted with a 6ft cord and NEMA 6-15P plug. Safety and compliance are assured with CE, cULus, and UL EPH Classified certifications. This hot holding cabinet is engineered for reliability and efficiency, making it an indispensable asset in maintaining food quality and safety in professional kitchens.

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Product Description

The Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution, designed to meet the diverse needs of various food service operations. With dimensions of 33"W x 14-1/8"D x 20-5/8"H, this cabinet is structured in a configuration of three compartments high and four compartments wide, providing ample space for food storage. Each compartment accommodates 4" deep pans, offering flexibility in handling various food types. The cabinet is equipped with a state-of-the-art full-color touchscreen control, facilitating precise adjustments and monitoring. Its independent top and bottom zoned heat system ensures optimal temperature control across compartments. Furthermore, the unit includes individual and interchangeable pan lids, with six solid and six vented lids provided, allowing for tailored ventilation and moisture control. Crafted from durable stainless steel, the cabinet promises longevity and robustness. It operates on 208-240V/60/1-ph electric power, drawing 8.7-10.0 amps, and is fitted with a 6ft cord and NEMA 6-15P plug. Safety and compliance are assured with CE, cULus, and UL EPH Classified certifications. This hot holding cabinet is engineered for reliability and efficiency, making it an indispensable asset in maintaining food quality and safety in professional kitchens.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number RFHU-34-4
Manufacturer Part # RFHU-34-4
Controls Programmable Controls
Exterior Finish All Stainless Steel Exterior
Height 20.62"
Width 33"
Depth 14.12"
Weight 170 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet (3) Compartment High (4) Compartment Wide
Duke Manufacturing

Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet (3) Compartment High (4) Compartment Wide

$0.00

The Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution, designed to meet the diverse needs of various food service operations. With dimensions of 33"W x 14-1/8"D x 20-5/8"H, this cabinet is structured in a configuration of three compartments high and four compartments wide, providing ample space for food storage. Each compartment accommodates 4" deep pans, offering flexibility in handling various food types. The cabinet is equipped with a state-of-the-art full-color touchscreen control, facilitating precise adjustments and monitoring. Its independent top and bottom zoned heat system ensures optimal temperature control across compartments. Furthermore, the unit includes individual and interchangeable pan lids, with six solid and six vented lids provided, allowing for tailored ventilation and moisture control. Crafted from durable stainless steel, the cabinet promises longevity and robustness. It operates on 208-240V/60/1-ph electric power, drawing 8.7-10.0 amps, and is fitted with a 6ft cord and NEMA 6-15P plug. Safety and compliance are assured with CE, cULus, and UL EPH Classified certifications. This hot holding cabinet is engineered for reliability and efficiency, making it an indispensable asset in maintaining food quality and safety in professional kitchens.

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