Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet (3) Compartment High (4) Compartment Wide
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- Independent top & bottom zoned heat for precise temperature control
- Full color touchscreen control for user-friendly operation
- Includes 6 solid and 6 vented lids for versatile use
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The Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution, designed to meet the diverse needs of various food service operations. With dimensions of 33"W x 14-1/8"D x 20-5/8"H, this cabinet is structured in a configuration of three compartments high and four compartments wide, providing ample space for food storage. Each compartment accommodates 4" deep pans, offering flexibility in handling various food types. The cabinet is equipped with a state-of-the-art full-color touchscreen control, facilitating precise adjustments and monitoring. Its independent top and bottom zoned heat system ensures optimal temperature control across compartments. Furthermore, the unit includes individual and interchangeable pan lids, with six solid and six vented lids provided, allowing for tailored ventilation and moisture control. Crafted from durable stainless steel, the cabinet promises longevity and robustness. It operates on 208-240V/60/1-ph electric power, drawing 8.7-10.0 amps, and is fitted with a 6ft cord and NEMA 6-15P plug. Safety and compliance are assured with CE, cULus, and UL EPH Classified certifications. This hot holding cabinet is engineered for reliability and efficiency, making it an indispensable asset in maintaining food quality and safety in professional kitchens.
Product Description
The Duke RFHU-34-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution, designed to meet the diverse needs of various food service operations. With dimensions of 33"W x 14-1/8"D x 20-5/8"H, this cabinet is structured in a configuration of three compartments high and four compartments wide, providing ample space for food storage. Each compartment accommodates 4" deep pans, offering flexibility in handling various food types. The cabinet is equipped with a state-of-the-art full-color touchscreen control, facilitating precise adjustments and monitoring. Its independent top and bottom zoned heat system ensures optimal temperature control across compartments. Furthermore, the unit includes individual and interchangeable pan lids, with six solid and six vented lids provided, allowing for tailored ventilation and moisture control. Crafted from durable stainless steel, the cabinet promises longevity and robustness. It operates on 208-240V/60/1-ph electric power, drawing 8.7-10.0 amps, and is fitted with a 6ft cord and NEMA 6-15P plug. Safety and compliance are assured with CE, cULus, and UL EPH Classified certifications. This hot holding cabinet is engineered for reliability and efficiency, making it an indispensable asset in maintaining food quality and safety in professional kitchens.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
6-15P
This unit is equipped with a NEMA 6-15P plug.
From the manufacturer
