Duke Manufacturing  |  MFG #: RFHU-41-4  | Item #: 1177030

Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet (4) Compartment High (1) Compartment Wide

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  • Independent top and bottom zoned heat
  • Full color touchscreen control
  • Includes 2 solid and 2 vented lids
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The Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution designed for food service operations requiring precise temperature control. This model features a configuration of four compartments high and one compartment wide, accommodating 4-inch deep pans within dimensions of 11-3/4"W x 14-1/8"D x 26-3/4"H. The cabinet is equipped with full-color touchscreen control, allowing for user-friendly operation and customization. A standout feature is its independent top and bottom zoned heat, enabling precise temperature management for each compartment. This flexibility supports diverse culinary needs, appealing to restaurants and catering services aiming to maintain the quality and taste of their dishes. It includes individual and interchangeable pan lids, with two solid and two vented options, catering to varying food storage requirements. The cabinet's stainless steel construction ensures durability and long-term use, while its 6ft cord with plug provides easy installation. An audible alarm offers added security by alerting users to any temperature deviations. The Duke RFHU-41-4 is CE, cULus, and UL EPH Classified, meeting essential safety and sanitation standards. This hot holding cabinet is ideal for commercial kitchens that prioritize efficiency, reliability, and adaptability in their food holding solutions.

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Product Description

The Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution designed for food service operations requiring precise temperature control. This model features a configuration of four compartments high and one compartment wide, accommodating 4-inch deep pans within dimensions of 11-3/4"W x 14-1/8"D x 26-3/4"H. The cabinet is equipped with full-color touchscreen control, allowing for user-friendly operation and customization. A standout feature is its independent top and bottom zoned heat, enabling precise temperature management for each compartment. This flexibility supports diverse culinary needs, appealing to restaurants and catering services aiming to maintain the quality and taste of their dishes. It includes individual and interchangeable pan lids, with two solid and two vented options, catering to varying food storage requirements. The cabinet's stainless steel construction ensures durability and long-term use, while its 6ft cord with plug provides easy installation. An audible alarm offers added security by alerting users to any temperature deviations. The Duke RFHU-41-4 is CE, cULus, and UL EPH Classified, meeting essential safety and sanitation standards. This hot holding cabinet is ideal for commercial kitchens that prioritize efficiency, reliability, and adaptability in their food holding solutions.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number RFHU-41-4
Manufacturer Part # RFHU-41-4
Exterior Finish All Stainless Steel Exterior
Controls Programmable Controls
Height 26.75"
Width 11.75"
Depth 14.12"
Weight 95 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet (4) Compartment High (1) Compartment Wide
Duke Manufacturing

Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet (4) Compartment High (1) Compartment Wide

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The Duke RFHU-41-4 ReadyFlexTM Hot Holding Cabinet is a versatile and efficient solution designed for food service operations requiring precise temperature control. This model features a configuration of four compartments high and one compartment wide, accommodating 4-inch deep pans within dimensions of 11-3/4"W x 14-1/8"D x 26-3/4"H. The cabinet is equipped with full-color touchscreen control, allowing for user-friendly operation and customization. A standout feature is its independent top and bottom zoned heat, enabling precise temperature management for each compartment. This flexibility supports diverse culinary needs, appealing to restaurants and catering services aiming to maintain the quality and taste of their dishes. It includes individual and interchangeable pan lids, with two solid and two vented options, catering to varying food storage requirements. The cabinet's stainless steel construction ensures durability and long-term use, while its 6ft cord with plug provides easy installation. An audible alarm offers added security by alerting users to any temperature deviations. The Duke RFHU-41-4 is CE, cULus, and UL EPH Classified, meeting essential safety and sanitation standards. This hot holding cabinet is ideal for commercial kitchens that prioritize efficiency, reliability, and adaptability in their food holding solutions.

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