Duke RHF3-SB HotFrost™ Recessed Hot Frost Hot/Cold Switchable Standard Body Drop-in Unit

The Duke RHF3-SB HotFrost™ Recessed Hot Frost Hot/Cold Switchable Standard Body Drop-in Unit is a versatile and efficient solution for food service operations requiring both hot and cold storage capabilities. With dimensions of 57 inches in width and 29 inches in depth, this unit features a recessed design that can accommodate three 18 x 26-inch pans per shelf. The programmable color touch screen control enhances user interaction, allowing precise management of temperature settings. Constructed with a durable stainless steel body and shelves, the RHF3-SB ensures longevity and robustness in demanding environments. The self-contained refrigeration system simplifies installation and maintenance, operating efficiently on a 120v/60/1-ph electrical connection with a current draw of 7.5 Amps. The unit is equipped with a NEMA 5-15P plug, adhering to industry standards for electrical safety and compatibility. This drop-in unit is particularly beneficial for establishments looking to maximize space while offering flexible temperature control, making it ideal for diverse sectors within the food industry, from catering to large-scale operations that demand reliability and adaptability in their kitchen equipment.