Duke T441-5S Dish Shelf Stainless Steel 7"D placeholder image
Duke Manufacturing  |  MFG #: T441-5S  | Item #: 185398

Duke T441-5S Dish Shelf Stainless Steel 7"D

  • Stainless steel construction for durability
  • 7" depth ideal for space-saving storage
  • Supports (5) pan units efficiently
  • View More Details

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The Duke T441-5S Dish Shelf Stainless Steel 7"D is a specialized shelf designed to provide durable and efficient support for food service operations. Engineered with high-quality stainless steel, this dish shelf is built to withstand the rigorous demands of a busy kitchen environment. With a depth of 7 inches, it offers ample space to accommodate five pan units, making it an optimal solution for establishments that require organized and accessible storage. This dish shelf is essential for units with five wells, ensuring that pans are securely held in place to facilitate smooth kitchen operations. The design necessitates three fixed stainless steel brackets, highlighting its robust construction and ensuring long-term stability and reliability. The Duke T441-5S is particularly valuable for restaurants, catering services, and institutional kitchens that prioritize both functionality and durability in their food handling equipment. Its stainless steel composition not only supports a clean and sanitary environment but also adds to the longevity and resilience of the product, making it a wise investment for any food service setting seeking to enhance efficiency and organization in their operations.

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Product Description

The Duke T441-5S Dish Shelf Stainless Steel 7"D is a specialized shelf designed to provide durable and efficient support for food service operations. Engineered with high-quality stainless steel, this dish shelf is built to withstand the rigorous demands of a busy kitchen environment. With a depth of 7 inches, it offers ample space to accommodate five pan units, making it an optimal solution for establishments that require organized and accessible storage. This dish shelf is essential for units with five wells, ensuring that pans are securely held in place to facilitate smooth kitchen operations. The design necessitates three fixed stainless steel brackets, highlighting its robust construction and ensuring long-term stability and reliability. The Duke T441-5S is particularly valuable for restaurants, catering services, and institutional kitchens that prioritize both functionality and durability in their food handling equipment. Its stainless steel composition not only supports a clean and sanitary environment but also adds to the longevity and resilience of the product, making it a wise investment for any food service setting seeking to enhance efficiency and organization in their operations.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number T441-5S
Manufacturer Part # T441-5S
Depth (front - back) 7"
Width (side - side) 61" - 72"
Width 67"
Depth 7"
Weight 15 lbs
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Duke Manufacturing

Duke T441-5S Dish Shelf Stainless Steel 7"D

$600.64 $1,268.00

The Duke T441-5S Dish Shelf Stainless Steel 7"D is a specialized shelf designed to provide durable and efficient support for food service operations. Engineered with high-quality stainless steel, this dish shelf is built to withstand the rigorous demands of a busy kitchen environment. With a depth of 7 inches, it offers ample space to accommodate five pan units, making it an optimal solution for establishments that require organized and accessible storage. This dish shelf is essential for units with five wells, ensuring that pans are securely held in place to facilitate smooth kitchen operations. The design necessitates three fixed stainless steel brackets, highlighting its robust construction and ensuring long-term stability and reliability. The Duke T441-5S is particularly valuable for restaurants, catering services, and institutional kitchens that prioritize both functionality and durability in their food handling equipment. Its stainless steel composition not only supports a clean and sanitary environment but also adds to the longevity and resilience of the product, making it a wise investment for any food service setting seeking to enhance efficiency and organization in their operations.

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