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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TAH-2-BC_217102 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

Duke Manufacturing  |  MFG #: TAH-2-BC_217102  |  Item #: 318728
Item: #318728

Technical details
Manufacturer Duke Manufacturing
Model Number TAH-2-BC_217102
Manufacturer Part # TAH-2-BC_217102
Additions With 2 Heat Lamps And Sneeze Guard
Arm Style Fixed Arm
Height 13.63"
Width 30.38"
Depth 28.25"
Weight 215 lbs
UL Yes

About this item

Product Details

The Duke TAH-2-BC_217102 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan is a meticulously engineered piece of equipment designed to cater to the specific needs of the food service industry. With a width of 30-3/8 inches, this unit is compact yet efficient, making it an excellent choice for environments where space and functionality are paramount. It includes an au jus pan and features a durable carving board along with a meat spike to facilitate seamless food preparation. The unit's aluminum spillage pans ensure easy cleanup, while the removable stainless steel top enhances convenience and longevity. Built with a steel body measuring 22-1/2 inches in depth and finished with a powder coat, this unit promises durability and a sleek appearance. The 28-1/4-inch wide clear acrylic canopy, equipped with heat lamps, ensures that the beef remains warm and visually appealing, making it suitable for both fast-paced kitchens and self-serve buffet stations. Certified by UL, the Duke EconoMate™ Beef Unit guarantees safety and quality, establishing its reliability for professional use. Its thoughtful design and robust construction make it an indispensable tool for any establishment seeking to optimize its food presentation and serving efficiency.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Duke TAH-2-BC_217102 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan
Duke Manufacturing

Duke TAH-2-BC_217102 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

$4,018.80 $8,484.00

The Duke TAH-2-BC_217102 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan is a meticulously engineered piece of equipment designed to cater to the specific needs of the food service industry. With a width of 30-3/8 inches, this unit is compact yet efficient, making it an excellent choice for environments where space and functionality are paramount. It includes an au jus pan and features a durable carving board along with a meat spike to facilitate seamless food preparation. The unit's aluminum spillage pans ensure easy cleanup, while the removable stainless steel top enhances convenience and longevity. Built with a steel body measuring 22-1/2 inches in depth and finished with a powder coat, this unit promises durability and a sleek appearance. The 28-1/4-inch wide clear acrylic canopy, equipped with heat lamps, ensures that the beef remains warm and visually appealing, making it suitable for both fast-paced kitchens and self-serve buffet stations. Certified by UL, the Duke EconoMate™ Beef Unit guarantees safety and quality, establishing its reliability for professional use. Its thoughtful design and robust construction make it an indispensable tool for any establishment seeking to optimize its food presentation and serving efficiency.