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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TAH-2-BC_217103 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

Duke Manufacturing  |  MFG #: TAH-2-BC_217103  |  Item #: 318721
Item: #318721

Technical details
Manufacturer Duke Manufacturing
Model Number TAH-2-BC_217103
Manufacturer Part # TAH-2-BC_217103
Additions With 2 Heat Lamps And Sneeze Guard
Arm Style Fixed Arm
Height 13.63"
Width 30.38"
Depth 28.25"
Weight 215 lbs
UL Yes

About this item

Product Details

The Duke TAH-2-BC_217103 EconoMate™ Table Top Beef Unit 30-3/8"W with Au Jus Pan is a meticulously engineered piece of equipment tailored for efficient and precise meat preparation. This unit's compact 30-3/8" width allows it to fit seamlessly into various kitchen setups, making it a versatile asset for a range of culinary environments. It features an au jus pan, enhancing its capability to serve flavorful, juicy cuts of beef. The included carving board and meat spike provide practical tools for expert meat handling, while the aluminum spillage pans ensure a clean working area. This unit's removable stainless steel top offers both durability and ease of maintenance. With a 22-1/2"D steel body finished with a powder coat, the unit is designed for longevity and resistance to wear. The 28-1/4"W clear acrylic canopy with heat lamps maintains optimal serving temperatures, ensuring quality presentation. The EconoMate™ is UL certified, reflecting its adherence to safety and performance standards. This tabletop beef unit is a valuable addition to commercial kitchens, catering services, and buffet settings, delivering reliability and functionality for professionals dedicated to exceptional meat service.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Duke TAH-2-BC_217103 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan
Duke Manufacturing

Duke TAH-2-BC_217103 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

$4,018.80 $8,484.00

The Duke TAH-2-BC_217103 EconoMate™ Table Top Beef Unit 30-3/8"W with Au Jus Pan is a meticulously engineered piece of equipment tailored for efficient and precise meat preparation. This unit's compact 30-3/8" width allows it to fit seamlessly into various kitchen setups, making it a versatile asset for a range of culinary environments. It features an au jus pan, enhancing its capability to serve flavorful, juicy cuts of beef. The included carving board and meat spike provide practical tools for expert meat handling, while the aluminum spillage pans ensure a clean working area. This unit's removable stainless steel top offers both durability and ease of maintenance. With a 22-1/2"D steel body finished with a powder coat, the unit is designed for longevity and resistance to wear. The 28-1/4"W clear acrylic canopy with heat lamps maintains optimal serving temperatures, ensuring quality presentation. The EconoMate™ is UL certified, reflecting its adherence to safety and performance standards. This tabletop beef unit is a valuable addition to commercial kitchens, catering services, and buffet settings, delivering reliability and functionality for professionals dedicated to exceptional meat service.