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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TAH-2-BC_217120 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

Duke Manufacturing  |  MFG #: TAH-2-BC_217120  |  Item #: 318725
Item: #318725

Technical details
Manufacturer Duke Manufacturing
Model Number TAH-2-BC_217120
Manufacturer Part # TAH-2-BC_217120
Additions With 2 Heat Lamps And Sneeze Guard
Arm Style Fixed Arm
Height 13.63"
Width 30.38"
Depth 28.25"
Weight 215 lbs
UL Yes

About this item

Product Details

The Duke TAH-2-BC_217120 EconoMate™ Table Top Beef Unit is a specially designed solution for culinary professionals seeking efficiency and quality in meat preparation. With a width of 30-3/8 inches, this unit offers a compact yet practical footprint for diverse kitchen environments. It features an au jus pan, a carving board, and a meat spike, providing all the necessary tools for precise meat handling and presentation. The aluminum spillage pans and removable stainless steel top underscore its user-friendly design, facilitating easy cleaning and maintenance. The unit’s 22-1/2-inch deep steel body is finished with a durable powder coat, ensuring longevity and resistance to wear. The 28-1/4-inch wide clear acrylic canopy, complete with heat lamps, not only aids in maintaining optimal serving temperatures but also enhances visibility. Certified by UL, this unit aligns with stringent safety and quality standards, making it a reliable choice for various food service operations. Its thoughtful construction and comprehensive feature set cater to the needs of restaurants, catering services, and other establishments focused on delivering high-quality beef dishes efficiently and effectively.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Duke TAH-2-BC_217120 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan
Duke Manufacturing

Duke TAH-2-BC_217120 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

$4,018.80 $8,484.00

The Duke TAH-2-BC_217120 EconoMate™ Table Top Beef Unit is a specially designed solution for culinary professionals seeking efficiency and quality in meat preparation. With a width of 30-3/8 inches, this unit offers a compact yet practical footprint for diverse kitchen environments. It features an au jus pan, a carving board, and a meat spike, providing all the necessary tools for precise meat handling and presentation. The aluminum spillage pans and removable stainless steel top underscore its user-friendly design, facilitating easy cleaning and maintenance. The unit’s 22-1/2-inch deep steel body is finished with a durable powder coat, ensuring longevity and resistance to wear. The 28-1/4-inch wide clear acrylic canopy, complete with heat lamps, not only aids in maintaining optimal serving temperatures but also enhances visibility. Certified by UL, this unit aligns with stringent safety and quality standards, making it a reliable choice for various food service operations. Its thoughtful construction and comprehensive feature set cater to the needs of restaurants, catering services, and other establishments focused on delivering high-quality beef dishes efficiently and effectively.