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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke TAH-2-BC_217152 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

Duke Manufacturing  |  MFG #: TAH-2-BC_217152  |  Item #: 318727
Item: #318727

Technical details
Manufacturer Duke Manufacturing
Model Number TAH-2-BC_217152
Manufacturer Part # TAH-2-BC_217152
Additions With 2 Heat Lamps And Sneeze Guard
Arm Style Fixed Arm
Height 13.63"
Width 30.38"
Depth 28.25"
Weight 215 lbs
UL Yes

About this item

Product Details

The Duke TAH-2-BC_217152 EconoMate™ Table Top Beef Unit 30-3/8"W with Au Jus Pan is a precision-engineered solution for culinary professionals specializing in beef preparation. This unit features a spacious 30-3/8" wide design, accommodating various culinary setups in compact spaces. Equipped with an au jus pan, it ensures efficient collection and management of juices, enhancing the flavor of your beef dishes. The included carving board and meat spike provide essential tools for precise and efficient meat presentation. Constructed with a 22-1/2" deep steel body finished in a durable powder coat, the unit is designed for long-lasting use in demanding environments. The removable stainless steel top ensures easy cleaning and maintenance, supporting high hygiene standards. Additionally, the unit’s aluminum spillage pans offer effective management of spills and drips, minimizing cleanup efforts. The 28-1/4" wide clear acrylic canopy, paired with integrated heat lamps, provides optimal visibility and maintains ideal serving temperatures, ensuring your dishes remain appetizing. UL certification highlights its compliance with stringent safety standards, making it a reliable choice for commercial kitchens, buffets, and catering services. The Duke TAH-2-BC_217152 is a valuable asset for professionals seeking a blend of functionality, durability, and efficiency in their meat serving operations.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Duke TAH-2-BC_217152 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan
Duke Manufacturing

Duke TAH-2-BC_217152 EconoMate™ Table Top Beef Unit 30-3/8"W With Au Jus Pan

$4,018.80 $8,484.00

The Duke TAH-2-BC_217152 EconoMate™ Table Top Beef Unit 30-3/8"W with Au Jus Pan is a precision-engineered solution for culinary professionals specializing in beef preparation. This unit features a spacious 30-3/8" wide design, accommodating various culinary setups in compact spaces. Equipped with an au jus pan, it ensures efficient collection and management of juices, enhancing the flavor of your beef dishes. The included carving board and meat spike provide essential tools for precise and efficient meat presentation. Constructed with a 22-1/2" deep steel body finished in a durable powder coat, the unit is designed for long-lasting use in demanding environments. The removable stainless steel top ensures easy cleaning and maintenance, supporting high hygiene standards. Additionally, the unit’s aluminum spillage pans offer effective management of spills and drips, minimizing cleanup efforts. The 28-1/4" wide clear acrylic canopy, paired with integrated heat lamps, provides optimal visibility and maintains ideal serving temperatures, ensuring your dishes remain appetizing. UL certification highlights its compliance with stringent safety standards, making it a reliable choice for commercial kitchens, buffets, and catering services. The Duke TAH-2-BC_217152 is a valuable asset for professionals seeking a blend of functionality, durability, and efficiency in their meat serving operations.