Duke Manufacturing  |  MFG #: TCI-46PG_217102  | Item #: 185516

Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H

  • Mobile ice pan unit for versatile use
  • 46"W x 32"D x 36"H size for ample capacity
  • High-quality 16ga stainless steel top
  • View More Details

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The Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring efficient cold storage and mobility. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It includes a 5-inch deep stainless steel pan liner, providing ample space for ice and perishables. The 40" x 20" opening allows for easy access and loading, while its insulated design ensures optimal temperature retention, making it ideal for catering events, buffets, and food displays. The unit is equipped with a 1-inch brass drain and an extended drain line with a valve, facilitating easy drainage and maintenance. The body and undershelves are constructed from 20-gauge paint grip steel, offering additional storage and organization options. For smooth mobility, the unit is mounted on 5-inch diameter swivel casters with brakes, allowing it to be moved and secured effortlessly in various settings. Certified by NSF, this ice pan unit meets strict public health standards, ensuring safety and quality. The Duke TCI-46PG_217102 is an exceptional choice for those in the hospitality and food service industries, looking for a reliable and efficient mobile ice storage solution.

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Product Description

The Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring efficient cold storage and mobility. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It includes a 5-inch deep stainless steel pan liner, providing ample space for ice and perishables. The 40" x 20" opening allows for easy access and loading, while its insulated design ensures optimal temperature retention, making it ideal for catering events, buffets, and food displays. The unit is equipped with a 1-inch brass drain and an extended drain line with a valve, facilitating easy drainage and maintenance. The body and undershelves are constructed from 20-gauge paint grip steel, offering additional storage and organization options. For smooth mobility, the unit is mounted on 5-inch diameter swivel casters with brakes, allowing it to be moved and secured effortlessly in various settings. Certified by NSF, this ice pan unit meets strict public health standards, ensuring safety and quality. The Duke TCI-46PG_217102 is an exceptional choice for those in the hospitality and food service industries, looking for a reliable and efficient mobile ice storage solution.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCI-46PG_217102
Manufacturer Part # TCI-46PG_217102
Overall Width (side - side) 43" - 48"
Base Design Open Rear
Cooling Type Ice Cooled
Mobile or Stationary Mobile
Base Construction Painted
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 46"
Depth 32"
Weight 312 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H
Duke Manufacturing

Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H

$4,429.02 $9,350.00

The Duke TCI-46PG_217102 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring efficient cold storage and mobility. This unit features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion. It includes a 5-inch deep stainless steel pan liner, providing ample space for ice and perishables. The 40" x 20" opening allows for easy access and loading, while its insulated design ensures optimal temperature retention, making it ideal for catering events, buffets, and food displays. The unit is equipped with a 1-inch brass drain and an extended drain line with a valve, facilitating easy drainage and maintenance. The body and undershelves are constructed from 20-gauge paint grip steel, offering additional storage and organization options. For smooth mobility, the unit is mounted on 5-inch diameter swivel casters with brakes, allowing it to be moved and secured effortlessly in various settings. Certified by NSF, this ice pan unit meets strict public health standards, ensuring safety and quality. The Duke TCI-46PG_217102 is an exceptional choice for those in the hospitality and food service industries, looking for a reliable and efficient mobile ice storage solution.

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