Duke TCI-46PG_217154 Thurmaduke™ Ice Pan Unit Mobile 46"W X 32"D X 36"H
- Durable 16ga stainless steel top for longevity
- 5" deep stainless steel pan liner for ample storage
- Mobile design with 5" dia. swivel casters with brakes
- View More Details
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The Duke TCI-46PG_217154 Thurmaduke™ Ice Pan Unit Mobile 46"W x 32"D x 36"H is a versatile and durable solution designed for the food service industry. Constructed with a 16-gauge stainless steel top, this mobile unit features a 5-inch deep stainless steel pan liner, offering a resilient and hygienic surface for various applications. The unit boasts a 40-inch by 20-inch opening, which is insulated to maintain optimal ice conditions. For efficient drainage, it is equipped with a 1-inch brass drain, extended drain line, and valve, ensuring easy maintenance and operational efficiency. The body and undershelves are constructed from 20-gauge paint grip steel, providing robust support and extended durability. This unit is mounted on 5-inch diameter swivel casters with brakes, allowing for effortless mobility and stable positioning as required. Certified by NSF, the Duke TCI-46PG_217154 meets rigorous standards for public health and safety, making it a reliable choice for catering services, hospitality venues, and other commercial food service environments. Its thoughtful design and robust construction provide a dependable solution for establishments seeking quality and practicality in their ice pan units.
Product Description
The Duke TCI-46PG_217154 Thurmaduke™ Ice Pan Unit Mobile 46"W x 32"D x 36"H is a versatile and durable solution designed for the food service industry. Constructed with a 16-gauge stainless steel top, this mobile unit features a 5-inch deep stainless steel pan liner, offering a resilient and hygienic surface for various applications. The unit boasts a 40-inch by 20-inch opening, which is insulated to maintain optimal ice conditions. For efficient drainage, it is equipped with a 1-inch brass drain, extended drain line, and valve, ensuring easy maintenance and operational efficiency. The body and undershelves are constructed from 20-gauge paint grip steel, providing robust support and extended durability. This unit is mounted on 5-inch diameter swivel casters with brakes, allowing for effortless mobility and stable positioning as required. Certified by NSF, the Duke TCI-46PG_217154 meets rigorous standards for public health and safety, making it a reliable choice for catering services, hospitality venues, and other commercial food service environments. Its thoughtful design and robust construction provide a dependable solution for establishments seeking quality and practicality in their ice pan units.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | TCI-46PG_217154 |
| Manufacturer Part # | TCI-46PG_217154 |
| Overall Width (side - side) | 43" - 48" |
| Base Design | Open Rear |
| Cooling Type | Ice Cooled |
| Mobile or Stationary | Mobile |
| Base Construction | Painted |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Height | 36" |
| Width | 46" |
| Depth | 32" |
| Weight | 312 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
