Duke Manufacturing  |  MFG #: TCI-60PG_217154  | Item #: 185539

Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H

  • Mobile ice pan unit with 5" deep stainless steel pan liner
  • 60"W x 32"D x 36"H - compact and functional size
  • Insulated with 1" brass drain and extended drain line
  • View More Details

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The Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and durable solution for various food service environments. This unit features a 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. The 5" deep stainless steel pan liner, with its generous 54" x 20" opening, offers ample space for ice and food presentation. Insulated to maintain optimal temperature, this ice pan unit includes a 1" brass drain with an extended drain line and valve, facilitating efficient water removal. The body and undershelves are constructed from 20-gauge paint grip steel, providing a sturdy and robust foundation. The unit's mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy repositioning and secure placement when needed. Certified by NSF, this unit meets high standards for public health and safety, making it suitable for a range of settings, including catering services, buffets, and hospitality venues. The Duke TCI-60PG_217154 is designed for both practicality and performance, offering a reliable and efficient solution for professional food service operations. Its thoughtful design and high-quality materials make it an essential asset for businesses seeking excellence in food presentation and service.

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Product Description

The Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and durable solution for various food service environments. This unit features a 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. The 5" deep stainless steel pan liner, with its generous 54" x 20" opening, offers ample space for ice and food presentation. Insulated to maintain optimal temperature, this ice pan unit includes a 1" brass drain with an extended drain line and valve, facilitating efficient water removal. The body and undershelves are constructed from 20-gauge paint grip steel, providing a sturdy and robust foundation. The unit's mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy repositioning and secure placement when needed. Certified by NSF, this unit meets high standards for public health and safety, making it suitable for a range of settings, including catering services, buffets, and hospitality venues. The Duke TCI-60PG_217154 is designed for both practicality and performance, offering a reliable and efficient solution for professional food service operations. Its thoughtful design and high-quality materials make it an essential asset for businesses seeking excellence in food presentation and service.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCI-60PG_217154
Manufacturer Part # TCI-60PG_217154
Overall Width (side - side) 55" - 60"
Base Design Open Rear
Cooling Type Ice Cooled
Mobile or Stationary Mobile
Base Construction Painted
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 60"
Depth 32"
Weight 375 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H

$4,887.55 $10,318.00

The Duke TCI-60PG_217154 Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and durable solution for various food service environments. This unit features a 16-gauge stainless steel top, ensuring longevity and resistance to corrosion. The 5" deep stainless steel pan liner, with its generous 54" x 20" opening, offers ample space for ice and food presentation. Insulated to maintain optimal temperature, this ice pan unit includes a 1" brass drain with an extended drain line and valve, facilitating efficient water removal. The body and undershelves are constructed from 20-gauge paint grip steel, providing a sturdy and robust foundation. The unit's mobility is enhanced by 5" diameter swivel casters with brakes, allowing for easy repositioning and secure placement when needed. Certified by NSF, this unit meets high standards for public health and safety, making it suitable for a range of settings, including catering services, buffets, and hospitality venues. The Duke TCI-60PG_217154 is designed for both practicality and performance, offering a reliable and efficient solution for professional food service operations. Its thoughtful design and high-quality materials make it an essential asset for businesses seeking excellence in food presentation and service.

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