Duke Manufacturing  |  MFG #: TCI-60SS  | Item #: 185540

Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H

  • Mobile unit with 5" dia. swivel casters for easy maneuverability
  • 16ga stainless steel top ensures durability and longevity
  • 5" deep stainless steel pan liner for optimal ice storage
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The Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring mobile ice storage. This unit features a 16-gauge stainless steel top and a 5-inch deep stainless steel pan liner, providing durability and ensuring long-term use. With a spacious 54" x 20" opening, it accommodates a substantial amount of ice, while its insulation maintains optimal temperature conditions. The inclusion of a 1-inch brass drain, extended drain line, and valve facilitates efficient water drainage. Constructed with a 20-gauge stainless steel body and undershelves, this unit guarantees sturdy support and convenient storage space for additional items. Its mobility is enhanced by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability and secure positioning within any kitchen environment. NSF certification underscores its compliance with health and safety standards, making it a reliable choice for catering services, buffets, or any food service setting where mobility and efficiency are paramount. The Duke TCI-60SS Thurmaduke™ Ice Pan Unit stands out with its meticulous design and attention to detail, ensuring that it meets the diverse needs of professionals across the industry.

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Product Description

The Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring mobile ice storage. This unit features a 16-gauge stainless steel top and a 5-inch deep stainless steel pan liner, providing durability and ensuring long-term use. With a spacious 54" x 20" opening, it accommodates a substantial amount of ice, while its insulation maintains optimal temperature conditions. The inclusion of a 1-inch brass drain, extended drain line, and valve facilitates efficient water drainage. Constructed with a 20-gauge stainless steel body and undershelves, this unit guarantees sturdy support and convenient storage space for additional items. Its mobility is enhanced by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability and secure positioning within any kitchen environment. NSF certification underscores its compliance with health and safety standards, making it a reliable choice for catering services, buffets, or any food service setting where mobility and efficiency are paramount. The Duke TCI-60SS Thurmaduke™ Ice Pan Unit stands out with its meticulous design and attention to detail, ensuring that it meets the diverse needs of professionals across the industry.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCI-60SS
Manufacturer Part # TCI-60SS
Working Height 36"
Top Construction Stainless Steel Top
Base Construction Stainless Steel
Mobile or Stationary Mobile
Cooling Type Ice Cooled
Base Design Open Rear
Overall Width (side - side) 55" - 60"
Height 36"
Width 60"
Depth 32"
Weight 375 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H
Duke Manufacturing

Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H

$5,548.82 $11,714.00

The Duke TCI-60SS Thurmaduke™ Ice Pan Unit Mobile 60"W X 32"D X 36"H is a versatile and robust solution for food service operations requiring mobile ice storage. This unit features a 16-gauge stainless steel top and a 5-inch deep stainless steel pan liner, providing durability and ensuring long-term use. With a spacious 54" x 20" opening, it accommodates a substantial amount of ice, while its insulation maintains optimal temperature conditions. The inclusion of a 1-inch brass drain, extended drain line, and valve facilitates efficient water drainage. Constructed with a 20-gauge stainless steel body and undershelves, this unit guarantees sturdy support and convenient storage space for additional items. Its mobility is enhanced by 5-inch diameter swivel casters with brakes, allowing for easy maneuverability and secure positioning within any kitchen environment. NSF certification underscores its compliance with health and safety standards, making it a reliable choice for catering services, buffets, or any food service setting where mobility and efficiency are paramount. The Duke TCI-60SS Thurmaduke™ Ice Pan Unit stands out with its meticulous design and attention to detail, ensuring that it meets the diverse needs of professionals across the industry.

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