Duke Manufacturing  |  MFG #: TCI-74PG_217150  | Item #: 185550

Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W X 32"D X 36"H

  • Mobile design for easy transportation
  • Durable 16ga stainless steel top
  • 5" deep stainless steel pan liner
  • View More Details

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The Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W x 32"D x 36"H is a versatile and robust solution designed to meet the demanding requirements of the foodservice industry. With a generous size of 74 inches in width, 32 inches in depth, and 36 inches in height, this mobile unit is constructed with a 16-gauge stainless steel top, ensuring durability and long-lasting performance. The 5-inch deep stainless steel pan liner provides ample capacity for ice, while the 68-inch by 20-inch opening facilitates convenient access and efficient service. Notably, the unit is insulated for enhanced thermal retention, which is crucial in maintaining ice longevity. It features a 1-inch brass drain with an extended drain line and valve, allowing for efficient water management. The body and undershelves are made from 20-gauge paint grip steel, contributing to the unit’s sturdy build. Equipped with 5-inch diameter swivel casters with brakes, the Thurmaduke™ Ice Pan Unit offers mobility and stability, making it ideal for dynamic kitchen environments. NSF certification underscores its compliance with industry standards for public health and safety, making this ice pan unit a reliable asset for catering services, hospitality venues, and commercial kitchens.

More Details

Product Description

The Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W x 32"D x 36"H is a versatile and robust solution designed to meet the demanding requirements of the foodservice industry. With a generous size of 74 inches in width, 32 inches in depth, and 36 inches in height, this mobile unit is constructed with a 16-gauge stainless steel top, ensuring durability and long-lasting performance. The 5-inch deep stainless steel pan liner provides ample capacity for ice, while the 68-inch by 20-inch opening facilitates convenient access and efficient service. Notably, the unit is insulated for enhanced thermal retention, which is crucial in maintaining ice longevity. It features a 1-inch brass drain with an extended drain line and valve, allowing for efficient water management. The body and undershelves are made from 20-gauge paint grip steel, contributing to the unit’s sturdy build. Equipped with 5-inch diameter swivel casters with brakes, the Thurmaduke™ Ice Pan Unit offers mobility and stability, making it ideal for dynamic kitchen environments. NSF certification underscores its compliance with industry standards for public health and safety, making this ice pan unit a reliable asset for catering services, hospitality venues, and commercial kitchens.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCI-74PG_217150
Manufacturer Part # TCI-74PG_217150
Base Design Open Rear
Cooling Type Ice Cooled
Mobile or Stationary Mobile
Base Construction Painted
Overall Width (side - side) 73" - 78"
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 74"
Depth 32"
Weight 436 lbs
NSF Approved Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W X 32"D X 36"H
Duke Manufacturing

Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W X 32"D X 36"H

$5,919.25 $12,496.00

The Duke TCI-74PG_217150 Thurmaduke™ Ice Pan Unit Mobile 74"W x 32"D x 36"H is a versatile and robust solution designed to meet the demanding requirements of the foodservice industry. With a generous size of 74 inches in width, 32 inches in depth, and 36 inches in height, this mobile unit is constructed with a 16-gauge stainless steel top, ensuring durability and long-lasting performance. The 5-inch deep stainless steel pan liner provides ample capacity for ice, while the 68-inch by 20-inch opening facilitates convenient access and efficient service. Notably, the unit is insulated for enhanced thermal retention, which is crucial in maintaining ice longevity. It features a 1-inch brass drain with an extended drain line and valve, allowing for efficient water management. The body and undershelves are made from 20-gauge paint grip steel, contributing to the unit’s sturdy build. Equipped with 5-inch diameter swivel casters with brakes, the Thurmaduke™ Ice Pan Unit offers mobility and stability, making it ideal for dynamic kitchen environments. NSF certification underscores its compliance with industry standards for public health and safety, making this ice pan unit a reliable asset for catering services, hospitality venues, and commercial kitchens.

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