Duke TCI-88SS Thurmaduke™ Ice Pan Unit Mobile 88"W X 32"D X 36"H

The Duke TCI-88SS Thurmaduke™ Ice Pan Unit is a mobile, high-quality piece of equipment engineered for versatility and convenience in food service environments. Measuring 88 inches in width, 32 inches in depth, and 36 inches in height, this unit boasts a robust 16-gauge stainless steel top, ensuring durability and longevity. It features a 5-inch deep stainless steel pan liner with an 82-inch by 20-inch opening, designed to accommodate substantial ice volumes while maintaining optimal temperatures. The unit's insulation is enhanced by a 1-inch brass drain with an extended drain line and valve, facilitating efficient water management. Its body and undershelves are crafted from 20-gauge stainless steel, providing sturdy support and additional storage. The mobility of the Duke TCI-88SS is ensured by 5-inch diameter swivel casters with brakes, allowing for easy transportation and secure placement. Certified by NSF, it meets rigorous public health and safety standards, making it an excellent choice for catering services, buffets, and other food service operations that require a reliable, hygienic, and mobile ice pan solution. This ice pan unit seamlessly integrates functionality with professional-grade materials, catering to the diverse needs of various market segments within the industry.