Duke Manufacturing  |  MFG #: TCM-32PG_217152  | Item #: 185589

Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit Mobile 32"W X 32"D X 36"H

  • Mobile unit for easy transport
  • 32"W x 32"D x 36"H dimensions
  • 5" deep ice pan for optimal cooling
  • View More Details

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The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is a mobile solution crafted for versatile food service environments. Measuring 32"W x 32"D x 36"H, this unit features a 16-gauge stainless steel top for enhanced durability and a 5" deep stainless steel mechanical assist ice pan, providing optimal cold storage with a 26" x 20" pan capacity. It includes a 1" drain line with a valve for efficient water management, making it suitable for maintaining the freshness of chilled foods. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring stability and strength. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for effortless maneuverability in dynamic settings. The unit operates on R448a refrigerant and is powered by a 120v/60/1-ph electrical connection with a 5.15-amp draw, utilizing a NEMA 5-15P plug. This cold food unit is cULus and UL EPH Classified, certifying its compliance with stringent safety and health standards. The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is an exemplary choice for catering services, buffets, and institutional dining facilities, offering a robust, mobile, and reliable solution for cold food offerings.

More Details

Product Description

The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is a mobile solution crafted for versatile food service environments. Measuring 32"W x 32"D x 36"H, this unit features a 16-gauge stainless steel top for enhanced durability and a 5" deep stainless steel mechanical assist ice pan, providing optimal cold storage with a 26" x 20" pan capacity. It includes a 1" drain line with a valve for efficient water management, making it suitable for maintaining the freshness of chilled foods. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring stability and strength. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for effortless maneuverability in dynamic settings. The unit operates on R448a refrigerant and is powered by a 120v/60/1-ph electrical connection with a 5.15-amp draw, utilizing a NEMA 5-15P plug. This cold food unit is cULus and UL EPH Classified, certifying its compliance with stringent safety and health standards. The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is an exemplary choice for catering services, buffets, and institutional dining facilities, offering a robust, mobile, and reliable solution for cold food offerings.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number TCM-32PG_217152
Manufacturer Part # TCM-32PG_217152
Base Finish Specify
Base Design Open Rear
Mobile or Stationary Mobile
Base Construction Painted
Overall Width (side - side) 31" - 36"
Cooling Type Mechanically Cooled
Top Construction Stainless Steel Top
Working Height 36"
Height 36"
Width 32"
Depth 32"
Weight 255 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
Resources & Downloads

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit Mobile 32"W X 32"D X 36"H
Duke Manufacturing

Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit Mobile 32"W X 32"D X 36"H

$6,467.79 $13,654.00

The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is a mobile solution crafted for versatile food service environments. Measuring 32"W x 32"D x 36"H, this unit features a 16-gauge stainless steel top for enhanced durability and a 5" deep stainless steel mechanical assist ice pan, providing optimal cold storage with a 26" x 20" pan capacity. It includes a 1" drain line with a valve for efficient water management, making it suitable for maintaining the freshness of chilled foods. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring stability and strength. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing for effortless maneuverability in dynamic settings. The unit operates on R448a refrigerant and is powered by a 120v/60/1-ph electrical connection with a 5.15-amp draw, utilizing a NEMA 5-15P plug. This cold food unit is cULus and UL EPH Classified, certifying its compliance with stringent safety and health standards. The Duke TCM-32PG_217152 Thurmaduke™ Cold Food Unit is an exemplary choice for catering services, buffets, and institutional dining facilities, offering a robust, mobile, and reliable solution for cold food offerings.

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